Pairs well with sushi and mochi! — 5 years ago
Had in Pizza Motto. — 6 years ago
Ostertag always comes through for me. This is a well made classic Alsatian Gewurztraminer with a mineral kick that gives it ⚡️ — 6 years ago
Three shades of Pinot. Texture and creamy heft, green apple, but cutting and determined. Some lil Debbie xmas tree cake but no sweetness. Honeydew and lilac — 7 years ago
At Elliot's Borough Market: crisp, floral, delicious. — 9 years ago
LOVE. Loire might be my favourite French region.
Some green pepper on the nose. Dangerously drinkable. Food friendly. Went well with spiced ground beef and rice, but this red would be a good companion for red or white meat, Indian dishes, or on its own. — 5 years ago
Mmmmmm.., so much pure Syrah goodness... blackberry and dusty cedar and fresh tobacco. 👌🏾#highfallutin2019 — 6 years ago
Ultra brut pairs perfectly with cipolline fritti e pizza margherita!
Superb value — 6 years ago
This really overdelivers for <$90 on the list at Marta. Very soft and pleasant mousse. Shimmering golden hue. Pretty red fruit. — 6 years ago
Fresh brambly fruit with just a hint of smoke. Really fresh and focused. Transitions well to a medium finish with gentle tannins. — 8 years ago
Fromagerie Jouannault, Paris — 4 years ago
Funk n’ easy — 4 years ago
Chardonnay I actually like! — 5 years ago
Pizzasted i Malmø — 6 years ago
Excellent chateauneuf. 2011 worth the wait. Smooth spicy with a long finish. Thoroughly recommend especially for Christmas Lunch — 8 years ago
Kyle Harvey
Cellar raid #23 - mini Cornas from GG - brooding, becoming feral, still young. — 3 years ago