Rasmus Schmidt

9.1

Funk n’ easy — 5 years ago

Kate

9.0

Chardonnay I actually like! — 6 years ago

Joseph Barsky

9.2

2013 Vintage 12.5% Alcohol. Mineral, lime, good acidity. Paired well with. bbq salmon steaks. — 7 years ago

Keegan DeWitt

9.1

Ostertag always comes through for me. This is a well made classic Alsatian Gewurztraminer with a mineral kick that gives it ⚡️ — 7 years ago

Peter Wassam

9.0

Three shades of Pinot. Texture and creamy heft, green apple, but cutting and determined. Some lil Debbie xmas tree cake but no sweetness. Honeydew and lilac — 8 years ago

Marcio Morelli

9.3

12%
Dégorgé le 10/05/2016
1045 Bouteilles
Jantar Otávio c/ 20G — 9 years ago

with Otavio

Karen L

9.4

Excellent chateauneuf. 2011 worth the wait. Smooth spicy with a long finish. Thoroughly recommend especially for Christmas Lunch — 9 years ago

Christopher Fowler

8.9

LOVE. Loire might be my favourite French region.

Some green pepper on the nose. Dangerously drinkable. Food friendly. Went well with spiced ground beef and rice, but this red would be a good companion for red or white meat, Indian dishes, or on its own. — 6 years ago

with Michael

Richard Rosensweig

8.9

Dry Riesling with lots of pollen, honey, lemon and light minerality. A value play without compromise. — 6 years ago

Emily Virgil

9.3

Ultra brut pairs perfectly with cipolline fritti e pizza margherita!
Superb value — 7 years ago

Kerry Shiels

9.3

Great acidity, good food wine. 👍 yum — 7 years ago

Michael Morris

Wine Director The Park Café

9.1

How have I never had this before! Black olives, pepper and licorice floating on Kirsch. Going back for more — 9 years ago

Jason Hemming

9.0

Fresh brambly fruit with just a hint of smoke. Really fresh and focused. Transitions well to a medium finish with gentle tannins. — 9 years ago

Jordan Harper

9.0

At Elliot's Borough Market: crisp, floral, delicious. — 10 years ago

Terra

9.0

Pairs well with sushi and mochi! — 6 years ago

Miss Harvey

9.1

Really great wine! Drank it with a coq au Vin and it was an excellent pairing. — 6 years ago

Desiree Barreras

9.9

Had in Pizza Motto. — 7 years ago

Kent Aron Vabø

8.9

Pizzasted i Malmø — 7 years ago

Bradley Krom

9.2

$565. Less bold / oxidative than Anselme. Also less evolution from time of opening. Lightly sparkling, saline, long finish. Would not chase currently. — 8 years ago

with Margot

Lisa Lim

9.1

Mitsui house; no grit, still a bit sour, but pleasantly surprised at the balance — 9 years ago