Dddaammmnnnn — 7 years ago
Killer brouilly! — 9 years ago
2009. Some rich cherry liqueur from the vintage, some interesting cut grass notes in the palate along with big time fruit. Nose gives up a lot of leather--goes in different directions like Bordeaux or aged Portuguese reds with Touriga Nacional. Quite nice! — 9 years ago
Excellent with the pizzas! — 10 years ago
tannic, mid body, spicy — 10 years ago

2nd bottle, better-packed in there, would love 2 taste in 3-5 yrs — 12 years ago
Earthy, plum notes with a medium body and soft tannins. Needs a bit of air but has nice tea and spice notes to balance the acid. — 6 years ago
Mineral and fruity. Medium plus body, intense ruby, very good finish. — 7 years ago
Outperformed — 9 years ago
Bought a case as soon as I had my first glass. Great value and taste. — 9 years ago
Complex nose, full mid-palate, med-long finish, balanced. Delish! — 10 years ago
Wow - power Beauj, unexpected. Dark, Somewhat austere (age) yet also fruity. Maybe that’s the old vines? Not sure what to compare it to - maybe a good CDP — 6 years ago
Great bottle of this. Tons of crunchy red fruit and minerality. — 6 years ago
This is how I want all wine to taste. Great acid that rolls into great tannins with enough body to feel satiating but still juicy and refreshing. — 7 years ago
New Years part 1: a bit more muscular than typical Fleurie — 8 years ago
My first cru Beaujolais and I was blown away. Very impressive - complex, good fruit, lots of acidity - strawberry pie filling — 9 years ago
In my element. — 10 years ago
Tart fruit flavor - possibly currents - slightly sweet. — 12 years ago

Justin Hansohn
For many years I have found this wine to be subdued and shut down and have always wondered how that’s possible but NOW this wine was so expressive it became the winner for a few days of showing. Too much to say. This is expert winemaking with real unique clean and noble style. Still no one has caught on. Trained by Allemand in Cornas. — 6 years ago