Nice hot day today and the cool white wine was just the ticket . Medium acidity and beautiful notes of fresh fruit and flowers had it with pork and will buy this one again and again — 9 years ago
Outstanding. Refined, balanced and ready to drink. 2003 in 12/16. — 9 years ago
2008 delightful and easy to drink. — 10 years ago
Surprisingly smooth structure starts off, blending the grape varietals well to a smooth elegant finish. With spicy southern Italian fare this wine holds up strong. 2011 vintage. — 11 years ago
Wine we drank at Gianni's in Aruba. So good!! Light and fruity — 11 years ago
Nice tannins and a mineral structure. Went well with sausage, polenta and marinara. This wine would age well for a few more years. 85% Sangiovese, 10% Merlot and 5% Cabernet. — 13 years ago
Red fruit has never been as regal. The visual experience is bathed in red elegance. A hint of licorice in the nose, followed by an explosion of berries all over the place, and then the most beautiful silk as it fades into a long, subtle farewell. A beautiful surprise every time. — 8 years ago
Dry, delicious and a new fave. — 9 years ago
Hint of plum and spice, high viscosity and sharp tannins, smooth for a blend. Makes me think of Italy... — 9 years ago
Brought back from Italy. Very good wine. Planning on bringing more back from Venice. Light and refreshing. — 10 years ago
Steak and dill yogurt salad — 11 years ago
100 garnacha gorgeous deliciousness — 11 years ago
Excellent! — 9 years ago
Frenchman — 9 years ago
Embryonic... — 10 years ago
Obrigado to Jośe! Keeping up with the tradition of keeping Douro wines affordable and superior quality. — 11 years ago
I like a bit of pepper in my wine. Opens up well. — 12 years ago
Olga Liamkina
The best wine from Spain ever! Peppery and expressive — 8 years ago