Chip Habegger

9.0

Zippy and only 11%! Chilled it comes off as minerally and acidic. As it warms it picks up some stone fruit and green apple notes. Crisp, delicious, and easy to drink. Would buy again. — 6 months ago

JKT

9.1

Surprised to find this, was CVed! Drinking great, shocking fresh and lifted profile, 27 years and it’s alive and kicking strong in a major way. It actually went well with Evan’s sushi bake of salmon and crab! Who’d guess! — 7 months ago

Chris MacLean

9.1

Just as good as the 2022 — 8 months ago

with Sarah

Jan A

9.2

Beautiful nose with rose petals, in it's drinking window. Paired with pasta pesto — 9 months ago

Jose Lorenzo

9.1

Artadi!!! Who knew!? — 4 years ago

ME Peters

9.0

Salmon, seafood — 5 years ago

Marcus Weber

9.3

From Basque - unique txacolí!! grate!! With open fire grilled pork chop, grilled spring onion and chard. Perfect — 6 years ago

Freddy R. Troya

9.0

Txomin Etxaniz – Hondarrabi Zuri – 2023
Getaria – Getariako Txakolina – Spain 🇪🇸

Overview
A classic, refreshing Txakoli from one of the region’s benchmark producers. Light, vibrant, and gently fizzy, this 2023 vintage delivers everything that makes Getaria irresistible: bracing acidity, subtle salinity, and a mouthwatering crunch that resets the palate with every sip.

Aromas & Flavors
Lemon zest, green apple, and fresh pear with hints of sea spray, herbs, and faint white flowers. The signature slight pétillance keeps everything lifted and refreshing.

Mouthfeel
Crisp, zippy, and lightly effervescent. Bright acidity drives the palate, finishing salty-mineral and ultra clean.

Food Pairings
Mediterranean seafood, anchovies, grilled octopus, shrimp tapas, fried calamari, or simple salads with citrus vinaigrette. A natural companion to anything from the coast.

Verdict
Crispy, refreshing, and delicious—an ideal palate cleanser that also shines with food. A joyful, drink-anytime Txakoli with serious charm.

Did You Know?
Getaria’s Txakoli traditionally has natural spritz because of cool fermentation and minimal handling, preserving dissolved CO₂. This tiny fizz is part of what makes Txakoli so uniquely vibrant and mouthwatering. — 6 months ago

Chris MacLean

9.2

I’m ashamed I didn’t know they made a red until last week — 7 months ago

with Sarah

Lindsay Sher

8.9

Slight effervescent, almost off-dry. Pleasant but prefer other producers from region. — 8 months ago

Dennis Hogenkamp

9.1

10.5% ABV Refreshing acidity. A little natural spritz. — 10 months ago

Lyn Farmer

9.0

Crisp, very dry white wine with loads of green apple, underripe pear, lemon and steely minerality. Vibrant acidity and a saline finish that keeps it ever so clean on the palate. — 4 years ago

Nick

9.0

Tart, refreshing. Watermelon jolly rancher — 5 years ago

Sipping Fine Wine

9.0

Light salmon color with aromas of berries, floral, citrus and herbs. On the palate flavors of cherry, strawberry and white flowers with slight spice. Medium+ finish, crisp acidity, nice mineral edge ending with fruit and light frizzante character. — 7 months ago

Rufus King

9.1

Crisp Spanish white (Txakoli) with medium acidity, enjoyed with spicy olives at Barcelona wine bar, South End, Boston — 7 months ago

David Lee

9.0

Light, zippy and saline. — 7 months ago

Kristen Grimes

9.5

Blackberry and herbs on the nose and palate, light body, mild acidity, smooth tannins. — 9 months ago

cleveland

9.0

Whoa, delicious! — 2 years ago

Paul Damaske

9.0

Nice acidity, body. Worked well with sesame chicken. — 4 years ago

Greg Gratson

9.3

Good stuff, from vine republic — 6 years ago