Vallona
Terre Nere (Campigli Vallona)
Rosso di Montalcino Sangiovese 2019
Terre Nere (Campigli Vallona)
Brunello di Montalcino Sangiovese 2013
Beautiful aromas of dark cherry, dried herbs and licorice. Cherry with hints of cocoa on the pallet. Pleasant texture, stiff tannins and long finish. Enough acidity to keep everything in balance. — 5 years ago
Vallona
Diggioanni Cabernet Sauvignon
Tannins. Pepper. And a mellow, round aftertaste. I had no idea they produced such great cabs in the Emilia Romagna, but I can see how well it goes with a proper Bolognese ragú. Highly recommend — 8 years ago
Fattorie Vallona
Vivace Pignoletto
FAV
Usually not a fan of sparkling wine, but this is perfect. Wow 🤩 — 3 years ago
Terre Nere (Campigli Vallona)
Riserva Brunello di Montalcino Sangiovese 2011
Power, but in a way still subtile. Fruit(cherries, strawberry), coffee in an harmonieus combination with acids and a far hint of tannine — 7 years ago
Terre Nere (Campigli Vallona)
Terre Nere Brunello di Montalcino Riserva Sangiovese 2013
Popped and poured; consumed over two days. On Day 1, giving new meaning to “Riserva”, the 2013 Terre Nere Riserva was quite shy with hints of tart cherry and earth but that’s about it. However, I could tell that underneath the shell, there was a wine of tremendous substance…but it was going to need some time to get comfortable with its surroundings. We finished our glass and placed the cork back in the neck of the bottle to revisit the next day. Day 2 aaaaand here we go! Bright cherries, dried green herbs, bergamot, black tea, dusty earth, Asian spices. On the palate, the wine is dry with tannins in the medium+ category and acid following suit. The notes from the nose are confirmed on the palate. The finish is long and savory. And the texture: silky smooth. This is a gorgeous Brunello that’s packed with depth but needs patience to realize it’s true form. I expect a long life yet ahead. — a year ago
Vallona
Permartina Pignoletto 2010
Dark bright straw. Very fresh and precise on the nose and palate, with lively harmonious acidity nicely lifting the lemon, apricot and spicy flavors. Really sings on the long, brisk finish. Permartina has always been Vallona’s most interesting white wine and it is no different this year. (Ian D'Agata, Vinous, Jan 2018)
— 6 years ago
Tom Casagrande
Truncated notes: beautifully ripe fruit. Soft and vibrant. Rich. — 6 months ago