Peter Keohan

9.4

Lovely soft mousse great balance and length beautiful bottle — 5 years ago

Dexter Freeburg

9.4

Opened with notes of black tea balsamic, Mushroom violets once breathing well done — 6 years ago

Mike Searby

9.1

Intense and fresh apples and apricots. Good length. — 7 years ago

Kevin Løk

9.0

Aloha Champagne Fridays (this is the inaugural occasion). This is superb for around $20. The label lets your know this is dry all the way. 100% Chardonnay. Yellow apples and light caramel notes. Friends who take my reviews seriously (should proceed with caution) might prefer the Grüner Brut (Szigeti from Austria) from a little while back at this price point. But this is darn good. — 7 years ago

with Caroline

Kathy Berez

Sales & Marketing Failla Wines

9.0

Great value... — 8 years ago

Lehshel Kolter

9.3

Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 9 years ago

John Maggi

9.0

Delicious — 9 years ago

Julie Johnson

9.0

Grapefruit forward wine. Great summer sipper — 10 years ago

Pamela Pearson

8.9

At chestnut with WEPAG — 10 years ago

Martha Rhodes

9.1

Not the highest. Light, smooth, very little tropical (grapefruit). Summer sipper. Go with most anything. — 11 years ago

Amanda Moreland

9.4

This is the kind of Pinot I love. Fruit in the nose, dirt and tannins in the taste. I’m a big fan of this one. The comments are ridiculous. — 5 years ago

Nicky Sampogna

9.2

No fruit. All FB. — 6 years ago

kait del

9.5

26.99 dedalus 8.18 — 7 years ago

Peter Stern

8.9

Lovely everyday sauv blanc! — 7 years ago

Sipping Fine Wine

8.9

When Clos du Bois was founded in 1974, Sonoma County was better known for its prunes, walnuts and dairy farms than for its wine grapes. Dark ruby with aromas of black fruit with spicy herb notes. On the palate black cherry and blackberry flavors with toasty oak, cacao and some sweet spice. This full body wine had soft tannins and finished with earthy toasty oak. Good value! — 7 years ago

T Y

9.0

酸味なし
フルーティ
ミディアム〜フル — 9 years ago

Pirom Phadoemchit

9.6

Super fresh lively awesome. Wine I could drink anytime all the time — 9 years ago

Nick Piccone

9.4

Light, berries, long finish — 10 years ago

with Sarah

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Great floral as it's name indicates. True Sancerre style and lovely balance. Lemon custard and chalky sensations. — 10 years ago

Mark Lindzy

9.5

Pizza, Côt, karaoke. What more do we need? — 11 years ago

with Josefa

Jeffrey Lam

9.4

Nice with seafood. Slightly sweet. Very smooth. — 6 years ago

Jessica Stewart

9.0

A gorgeous burnt yellow color. Had this with seared scallops and a cold veggie pasta salad. — 6 years ago

Rachel Umbreit

9.7

Very easy to drink by itself. — 6 years ago

Samuli Jokipaltio

9.2

Peppery, herbal, big. Reminds of a good non Rhône Syrah. Exiting wine. Should improve over the years. — 7 years ago

Sanjay Sadhu

9.0

Very nice crisp Albariño — 8 years ago

Kallan McMillan

10

Super easy to drink, drank almost the whole bottle by myself. Delicious — 9 years ago

Maya Kaczorowski

9.0

Very good. Slightly sweet, could be a good digestif too. Medium bubbles. Almost fruity flavour — 9 years ago

Elliot

8.9

Good wine. — 9 years ago

Helen Patrikis

9.0

Paired well with seared sea scallops. Round, crisp. — 10 years ago

Pam Hamrick

9.6

Full, smoky — 10 years ago