MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

#txakoli #hondarrabizuri — 10 months ago

Allison Lyzenga

9.2

Pale gold; medium intensity aromas of green apple, saline, bread dough; dry, medium plus acid, low alcohol, medium body, medium intensity flavors consistent with aromas; a lovely lees-aged txakoli; absolutely unique — 2 years ago

Timothy Lynch

9.1

What the hell was that spritzy-like Txakoli quality doing in a Morgon? Bloody awful...and then...30 minutes in...a pretty nice B Cru came pounding out of the glass. Very much enjoyed this one. — 3 years ago

Gregory Spock

9.1

Sea salt and raspberry with nice balance of crisp lemon and sweet lingering honeysuckle. Pairs well with seafood, not with cheese. — 6 years ago

with Janna

Cameron Etezadi

9.1

Unassuming white blend with slight effervescence and lovely acid. Off dry with notes of honeydew and other melons. Slight mineral and chalk. Easy drinking and super cheap. — 7 years ago

Christanna Honer

9.2

Methode champenoise Txakoli? Yes!! Perfect beach wine, especially with crab boil. Salted strawberries. Out of mag- which I think is the perfect size for Txakolina. Done in 45 min between 2 of us. Whoops. — 8 years ago

Ericsson

9.0

#1200. Grapefruit, cantaloupe, salinity on the nose. Fresh and vibrant on the palate, light bodied, great acidity, medium alcohol, with notes of grapefruit, tart white peach and white pepper with a medium finish. Cheers. — a year ago

Chris Buggy

9.0

Nice fruit and acidity, perfect companion for ceviche. — 3 years ago

Joseph Ball

9.0

Unbelievable smoke on this. Wow, what a wine. — 4 years ago

Jessica Bernard

9.0

A very refreshing white wine for a hot day. Slightly effervescent & perfectly dry, but with a nice concentration of fruit. This will definitely be a daily drinker in our household. — 4 years ago

with Jeremy

H

9.0

Very mineral, salty even palate that’s all about structure. Linear and bright. Great Txakoli. — 6 years ago

Randy Fuller

9.3

The wine’s nose brings dark fruit layered with black olive and bell pepper. Its palate is just as savory, with some earthy blackberry in the balance.

The red Txakoli wine was great with the artichokes a la plancha - salty, caramelized exterior with a tender inner. — 8 years ago

Tara Rowland

9.5

Delish. More of a still wine style of txacholi but still effervescent with the proper pour spout. Tart green apple, ocean salinity, great acidity. Perfect!!! — 8 years ago

Andy Stabile

9.5

Can’t say it. Never heard of it.
Crisp. big. Rocked me. — 2 years ago

Brendan Baker

9.0

Underripe raspberry and strawberry, lemon, mineral ✨ — 3 years ago

Trey Shelton

9.3

Crisp, effervescent. — 4 years ago

Adam Kincaid

8.9

Intense. Menthol and eucalyptus nose with some floral compliments. Caramel apple and a tangy zest. The effervescence is nice. Long finish. — 6 years ago

with Jillian

Christina Legendre

9.4

Spicy aperitif from northern Spain, with espelette pepper. Very nice start... — 7 years ago

DC

9.0

Unlike any other txakoli I've had. Barely effervescent. The riesling makes it three dimensional, richer and more complex - with the same stoney-salty seaside effect still there in the finish. — 8 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.3

El mejor Txakoli del mercado? — 8 years ago