My ideal trousseau — 9 years ago
Good with pizza. — 10 years ago
Bright and lovely — 11 years ago
Incredible - how can this age so well/stay so fresh? — 11 years ago
Lovely and fresh — 12 years ago
Reisling-like. Bright and crisp, melon notes. Reminded me of one of my favorite Italian grapes, Kerner. — 9 years ago
Like drinking the earth. Awesome Jura wine. — 9 years ago
Enjoyed greatly — 10 years ago
Wild and lively. Has some raw red meat. Develops polish with air. Electric. — 10 years ago

Divine. Delicately balanced, very light but still with a balanced complexity. Beautiful. — 11 years ago

Elegant lush, nice concentrated fruits, a treasure — 11 years ago
Orange Chicken demands this wine. It's mid November and I cannot stop drinking lovely whites and rosés. God bless you @William Allen - Two Shepherds ! — 9 years ago
Pleasant and fresh, a great alternative to Burgundy and a perfect food companion.
For you to geek around.... #arbois #jurassicparkvineyard #jura #pelican #angerville — 9 years ago
28 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY. — 10 years ago
Smooth - Big burgundy style (needed a lot of decanting though, to loose the cow-shit notes) — 10 years ago
Lovely, light, refreshing — 11 years ago
At first vin trop naturel, now trés naturel but very interesting, will check tomorrrow. 9% and dry!
2013, Trousseau. — 11 years ago
More voluptuous than typical for variety — 13 years ago
Yarrow Beydoun
Iron strong, cran, dust, Pom and raspberry. Slight tight but still beautiful — 9 years ago