Dave Chambers

8.9

And now some Can Franc from ‘02 — 2 years ago

Aly

9.1

Super smooth, smells like bread. No cringy aftertaste. Would recommend. Pairing with pizza. — 4 years ago

Amanda B.

9.2

mostly dry,but gets sweeter as it gets warmer. a tiny bit fruity, good mineral taste. a ry straightforward wine, would buy again — 5 years ago

Danielle Boots

9.6

Refreshing — 8 years ago

Kris Ferguson

9.0

Notes of honey, peaches, tropical fruits. — 8 years ago

Annie

10

Not as good as 2013, but still my favourite niagara wine. — 9 years ago

Travis Cross

9.5

Trius winery is in Niagara on the Lake.
I was Pleasantly surprised by how good this was, especially when I learned how low the price was. Definitely would like to have. — 10 years ago

Jennifer Saville

9.0

Lychee fruit forward — 3 years ago

Jeff Thompson

9.9

This is lovely!! Like a stewed red berries and cinnamon slightly on the nose. Black currant yummyness. Sort of a christmasy excitement I would say. — 4 years ago

Jeff Thompson

8.9

I like it! Smells lively. Sharp poppin taste. — 5 years ago

Meln

9.1

Wine tasting @ Trius, Niagara on the Lake. Citrix fruits, lime — 6 years ago

George Hesse

8.9

What a pleasant surprise. Gift from Cassa!👍🏻Beautiful dark purple color. — 8 years ago

Andrew

9.0

This tastes like a Cab. Full bodied and smooth with black cherry, plum and some spice. Not what i expected. Good length. Nice offering. — 9 years ago

Kathryn Bailey

8.9

Lovely sweet (but not too sweet) dessert wine. — 10 years ago

Thomas W.

8.9

Has a roasted red color to it. The nose is velvety, nutty, and tart. On first sip, I get deep red fruit flavors with some smoke and pepper. Some mulling spices almost. I'm getting black currant, cherry, hint of honey. Has like a cedar taste on the back of it it. It's complex but smooth. Very little tannins. — 4 years ago

with Miranda

Brett Nelson

9.3

Lovely buttery lemony smoothness. Paired beautifully with pork rague. Buy again for an occasion. — 5 years ago

Sharon B

9.1

My boss brought me back this delicious Cab Franc from a winery in Ontario. I’d love to try more from this region! I have paired it with a soft creamy Colby cheese from Wisconsin. Both go very well together. 🍷🧀 — 5 years ago

Kirsten Benham

9.4

Name not totally matched. Enjoyed this bottle lakeside with some crab legs - summer tradition. (Shared wedding memories my trip north with Kate) — 8 years ago

Alfred Whitehead

9.0

Slightly sweet, tart, and flavourful — 9 years ago

Jacob Taylor

8.9

So incredibly sweet. An excellent dessert. — 9 years ago