Justin Wade

9.5

Really liked it. Great notes of vanilla and caramel in an affordable wine. — 7 years ago

Michael Piaker

9.8

20 March 2018. Flatiron Wines, New York, NY. — 8 years ago

Neal Gracey

9.0

Licorice and Zinnia on the nose and first taste. Cola and Cranberry, yes I agree! Mulberry and honeysuckle. Very nice sipper. Pink Noir, sure... kinda heavy. Pulled pork extremely a great pair!!! — 8 years ago

Phil Jost

9.0

Floral and delicious. A nice ode to the big man's daughter. — 9 years ago

Lisa Moss

10

This is our favorite wine, light and crisp. It's the wine by which we judge all others. — 10 years ago

Justin Storey

8.9

Super wine. Fruit and lite oak and mild tannins. — 11 years ago

Pierre Gustafsson

8.9

Very nice! Slight vanilla flavor — 12 years ago

O Podadera

9.8

Excellent. — 7 years ago

Neal Ferry

9.0

Pleasant, very drinkable in relation to all the French Bordeaux we have been drinking tonight — 7 years ago

Maddie Suse

9.9

best served cold — 8 years ago

Casey Stringer

9.6

I know it's over the top,but damn it taste good. — 9 years ago

Angela Bulawski

9.0

The Landing — 9 years ago

Patti Delgado

9.1

Good everyday wine — 11 years ago

Ryan Mullins

9.9

Soul wine! — 11 years ago

Michael Ma

9.0

Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 7 years ago

Jenny Duke

9.2

Smooth, fruity, full bodied. Would drink again! — 8 years ago

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9.2

Makes Albariño seem worthy of varietal royalty. Interesting fruit complexity: full dose of soft pear, ripe peach and it's pit, and lime zest. MLF and/or shorter sur lie because no floating evidence but butterscotch/honey is there. Albariño's heavier succinic (salty) acid, some barrel age, ..smoky limestone?, moderate plus acid finish, Only 12.5% alc.

— 8 years ago

Philip May

9.1

Gorgeous buttery Chardonnay — 9 years ago

Michael Meyer

9.2

Bright fruit - blueberry and persimmon, with nice injections of smoke, bramble, and roast. A QPR masterpiece. Perfect with grilled Jalapeño burgers. — 10 years ago

Max Gottesfeld, FWS, CSW

9.3

Smelled like red apple skins, and smashed raspberries. Foggy color light and delicate if I lived in California I'd drink this all the time. It's just too pricey for me on the east coast. — 11 years ago