Bonnie Chu

9.0

Slow wine tasting 🇮🇹 , single vineyard, 30% trebbiano, black volcanic soil — 8 months ago

Jay Kline

9.3

Paolo Bea dinner at Semo. All wines were prepared by opening and slow-ox, prior to service. Abbreviated notes due to the setting. The 2020 Lapideus pours a hazy straw color with notes of undigested hay, black lemon, Brachs butterscotch, white and yellow flowers, and some tarragon. The palate shows low+ tannin and acid works well with the halibut crudo. Drink now through 2035. Bottle No. 800/2610 — 9 months ago

Geoff Imlach

9.0

Light, big fan for the price, great for the second bottle — 4 years ago

Nicola Morvillo

9.0

On 27-10-20 — 6 years ago

Alisa P

9.2

Complex, balanced, bright yet smooth — 9 years ago

Emily Bolles

9.3

We are out here. With delicious wine. — 10 years ago

M

9.4

Complete unadulterated decadence. Rich raisin fruit and toffee. This wine needs to be treated like a single lick of an ice cream cone. To fully appreciate, keep on the tip of the tongue. — 10 years ago

Nicolette Anctil

9.4

Funk, stinky! Winning Christmas Wine. Malvasia and Ortugo, with a little bit of Marsanne and Sauvignon Blanc. — 11 years ago

Narelle Burke

9.5

A beautiful desert wine to finish off the evening. — 12 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.1

Orvieto Classico Sup — 13 years ago

Brad Jensen

9.1

Medium bodied and a green/yellow color indicate some softening, but the wine itself is very green and fruit forward, green figs (but just the vegetal smell), with some acidity and notes of yellow fruit rind, crisp mountain air, grassy notes, and a slight baking note, like pastry, hidden away underneath. Palate is crisp, dry, with a balanced acidity, lots of limestone, crisp yellow fruits, maybe some yellow grapefruit, celery hints, lemon juice tartness, and an emerging grassy energy that starts to swell long after the sip is complete. Dry to the end, but not bitterly so, very nice. — 8 months ago

Diana Cohen

9.2

Nice desert wine , hazelnut honey a touch of citrus. Very nice desert wine . Not to sweet . 14.5 percent alcohol. We had at felsina winery . — a year ago

Michael Malpiedi

9.5

Raisin caramel — 6 years ago

Rich Lownes

10

Just opened the 2017 tonight. Very nice, light, crisp. Had with sautéed chicken and tabuleh salad. Delicious. Highly recommend. — 8 years ago

Venessa Calderon

9.0

Acidic, smells amazing — 10 years ago

Karine Sully

9.5

Really liked the crispness. Tart nice acid. — 10 years ago

with Dan

Vera U.

8.9

Sweet on the nose but surprisingly dry and fresh. — 11 years ago

Peter Wassam

8.9

Booming mouthfeel. Super oxidized but develops into a creamy Appliness. Like palo cortado. A little zing. Great weight. Superb next to the olive oil she makes with some rustic Italian bread. — 11 years ago

Michael OConnor

9.2

#biggamesoave — 12 years ago

with Andres

Nicole Azat

9.8

Very light, refreshing — 14 years ago

Audrey Nadeau

8.9

S'accorde biem eb regardant le patinage artistique.

Des notes d'agrumes et de pomme verte. Aussi la petite touche saline en fin de bouche. — 8 months ago

Lia

9.0

Production area: Umbria/ style:dry// body:medium// acidity: medium// tannin: light// taste profile: honey, floral,peach — 9 months ago

Jason Sliwa

9.4

@opentuesday Fantastic white - robust body and acidity with dark honeyed color. What a secret excellence. I wonder what it would do with a lot of age. — 3 years ago

with Vicki

Adrian Leggett

9.6

Orange wine — 8 years ago

Sarah J Baker

8.9

lil poopy dirt with some dry tannic spritz — 9 years ago

Pat Wong

9.6

Smooth, silky. The grapes are hand culled for several months. One of the best dessert wines I have ever tasted. — 10 years ago

Evgenia Katsanos

10

$16 at Andersons — 10 years ago

Nicky Robinson

9.0

The banana aroma stuff is bs — 11 years ago

Noah Chasin

8.9

This went better with the grouper. — 11 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.8

The smiley face isn't big enough, — 12 years ago