Tre Botti

Broccardo

I Tre Pais Barolo Nebbiolo 2018

Andrew Holod
8.9

Aged in 500 and 1000l tonneaux and botte. More complex but maintains the house style for Nebbiolo with a more skeletal presentation. About 30 days in skins and shows the slightly more rusty color thisb exteneded maceration might suggest Some might say delicate/aromatic and polished, I want a little more primary fruit. — 3 years ago

Ira liked this

Tre Monti

Vitalba Albana in Anfora

Albana and Emila forever — 4 years ago

Severn liked this

Tre Monti

Vigna Rocca Secco Albana di Romagna

I love an orange wine? — 5 years ago

Tre Monti

Dalbana Vino Frizzante Albana

Very funny lime tasting, but nothing spectacular. Solid bubbly — 5 years ago

Tre Monti

Thea Riserva Superiore Sangiovese di Romagna 2012

Excellent desert wine Fiola Washington — 6 years ago

Ca' Rozzeria

Tre Comuni Barolo Nebbiolo

Tobacco, burnt ash, touch of cranberry with some VA at the beginning that blew off. Barolo is always impressive. 2 worlds in one. What you see is what you don’t get. This fits the bill. Good value as well. W/ ribeye, mushrooms, truffle oil. — 6 years ago

Anthony liked this

Fattoria Corzano e Paterno

I Tre Borri Chianti Riserva Sangiovese

Excellent Chianti. Best served on the vineyard, but still delicious. — 7 years ago

Talamonti

Tre Saggi Montepulciano d'Abruzzo 2015

Disclaimer: fatty food is needed with this wine to cut through the acid. (Rating would be lower if guanciale didn’t save the day).

Plum. Cigarettes.

Overall… it’s a really well made Montepulciano when you consider the price.
— 4 years ago

Luca and Josh liked this

JM Cellars

Tre 2010

The red mtn fruit is dominant here, bright red fruit, intense minerality, and grippy tannins. Ripe cherry, figs, and a hint of currants... yum! — 4 years ago

Cherish HartJen Masar
with Cherish and Jen
David liked this

Tre Monti

Campo di Mezzo Sangiovese Superiore 2018

Delectable Wine
9.0

A rush of ripe red berry fruits waft from the glass, as licorice, sweet spice, and rosy florals join the mix. Silky textures envelope the senses, finishing with saline minerals and youthful tannin. Wow this Emilia-Romagna Sangiovese is an unreal value. $17.00 (Eric Guido, Vinous, May 2020) — 5 years ago

Alex, Phyllis and 30 others liked this

Pecchenino

Vigna Botti Langhe DOC Nebbiolo 2017

Great with the first stew of the season. — 6 years ago

Daniel liked this

Tre Anelli

Albariño 2011

Tasty. Pineapple for days. — 6 years ago

Antonio Vallana e Figlio

Spanna Cantina Podere Tre Torri Traversagna Nebbiolo 1958

Wonderful wine still vibrant like an old Bordeaux but an ahhso would have been helpful — 4 years ago

Pecchenino

Bricco Botti Dolcetto di Dogliani Superiore Dolcetto 2016

Dolcetto with some spine. Attack no impressive, but kicks into gear mid palette and finish. Impressive dolcetto. $35 — 4 years ago

Cá de Noci

Tre Dame Emilia Rosato 2018

Great carbonation and perfect level of tartness. — 5 years ago

George Muncey
with George

Whitehall Lane

Tre Leoni Napa Valley Red Blend

Solid wine- dark cherry note; great aerated — 5 years ago

Dillian Wines

Tre Fratelli Zinfandel 2016

Greg W
9.1

Excellent wine. — 6 years ago

Vietti

Tre Vigne Barbera d'Alba 2016

A good fallback on a mediocre wine list. — 6 years ago

Sarah Bignami
with Sarah
Pinotman, P and 22 others liked this