Robert Goldszer

9.3

Excellent desert wine Fiola Washington — 7 years ago

Corey Zamora, CSW

9.1

White Bordeaux from Cali? Yes please! — 8 years ago

Kathryn Arnold

9.5

So smooth and refreshing. Loved it — 9 years ago

Oden R Warman

9.0

Dry white refreshing distinctive wine. Accessible without odd tastes and it's made from organic wines. — 9 years ago

Michael Perry

9.2

Slighty spikey tannins, but still great mouth. Good none fruit. — 10 years ago

Howard Yang

9.0

Blend of three vineyard plots belong to the winery, dark garnet in color, bacon, fig, plum, tobacco, and even a slight hint of blue cheese, very structured wine with firm but delicate tannin, will resolve more in the next few years, an elegant style with a long finish. — 11 years ago

Ryan McClellan

9.0

Tobacco, burnt ash, touch of cranberry with some VA at the beginning that blew off. Barolo is always impressive. 2 worlds in one. What you see is what you don’t get. This fits the bill. Good value as well. W/ ribeye, mushrooms, truffle oil. — 7 years ago

Michael Piaker

9.3

1 June 2017. June Wine Bar, Brooklyn, NY. — 9 years ago

Don Colley

9.8

Flavorful cab, nice long full tannin, light spice — 9 years ago

Richard Lorentz

8.9

Can never go wrong with these guys! — 10 years ago

David E

9.5

Between coconut cream and lemon meringue, stuffing of flowers and stones, crisp without being sharp. Awesome. — 10 years ago

Zachary Fink

8.9

A very drinkable wine from the region. — 11 years ago

Mike Linsenmayer

9.3

Good with steak — 12 years ago

Brian Koffman

9.0

Red apple was nice — 7 years ago

Joyce Tompsett

9.0

Rather liked this one. Drake it at the bar at the Wine Steward and brought a bottle home. — 7 years ago

Eric Lucas

10

The 2007 is drinking amazingly well. I'm glad I have another bottle to sit on a little longer. — 9 years ago

Heather Martin Potter

9.0

A delicious light red perfect with lunch — 10 years ago

Joe Cox

Production Assistant, Wine Writer

9.5

Rich and earthy with dark plum and soft cherry notes. Wonderful for the holiday. — 10 years ago

Kathryn Sabol

9.0

Mellowed out tannins, almost like a Pinot Noir. Cherries and smooth oak. — 11 years ago

Tom Young

9.5

Very nice Pinot. Cafe Marcus in Richardson tx. I would buy this if I can find it and it is less than $25 — 12 years ago