Charcoal potpourri Ash mild cherry Cola. Taste like a Volcano looks — 6 years ago
Very smooth. Little peppery. — 7 years ago
Mind Blowing! For a fino sherry, the depth and complexity of this wine is unrivaled. This is THE benchmark for all Finos. The previous reviews do a great job describing the taste. This is the only Fino that still follows traditional methods - aged under flor for 8 - 10 years in an oak Solera. Oh - and the palomino grapes all come from a single vineyard as well. Honestly, there is no better fino than this. Drink it with a plate of smoked ham and almonds or some strong tasting sushi. Enjoy! — 7 years ago
Straordinario. Enozioni2018 — 8 years ago
Silky, subtle red fruits, a little herbal earth but very delicious. — 9 years ago
Brought by Howard Liberman. Delicious — 10 years ago
Kicking off memorial day weekend right — 10 years ago
Go to Manz! Buy it by the case. — 11 years ago
Bold flavor on the front, smooth and medium body — 12 years ago
キャップが可愛い
味わいは…ちょっと独特かも — 5 years ago
As good as it gets — 7 years ago
Very good quality with a solid expression of its provenance and a good length. Bruised apples, yeast, bread, iodine and a dry chalkiness puts this right where it belongs a good concentration on the palate which could last longer. As all serious sherries it is performing well above its price which takes you the question that everyone ask themselves, why don’t I drink more sherry? — 7 years ago
Good to drink, good fruit with some clear volcanic notes. not as good as '16 or '15. — 8 years ago
Oh what a 2+ hour decant will do. This sings much clearer. High toned, but integrated tannins, crushed red fruits & that amazing volcanic thread, and, made by a woman vintner- thus better. I hope I can age a few of these. — 8 years ago
Fresh, crisp, salty bright. — 9 years ago
Excelente para el día del padre — 10 years ago
Not a Spanish grape in it, but totally taste Spanish. Delicious. — 10 years ago
Great $15 Bottle — 11 years ago
Awesome Manzanilla at 13 $, very briny. — 13 years ago
This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 6 years ago

Opened up beautifully with grilled chicken. Black cherry, smooth long finish. — 7 years ago
Perfect in every way! Yo — 7 years ago
Like. Stinky but light and fruity and fresh — 8 years ago
FRUYTZ FAHR DRAYH WAYNEH — 9 years ago
Delicate with great pepper notes — 10 years ago
Drinks like a white. Tart and interesting. — 11 years ago
Pair lovely and crisp. Just so wine. — 11 years ago
A 2010 (notated as MMX) from toro, Spain. Brilliant. From Murphy's — 13 years ago
Luisa Russell
Sweet note. Drinkable. Fruity. — 4 years ago