Sweet note. Drinkable. Fruity. — 2 years ago
Very smooth. Little peppery. — 5 years ago
Oh what a 2+ hour decant will do. This sings much clearer. High toned, but integrated tannins, crushed red fruits & that amazing volcanic thread, and, made by a woman vintner- thus better. I hope I can age a few of these. — 6 years ago
Never heard of this grape. Very nice heavy body. Apricot? Mandarin? Enjoyed the wine. — 7 years ago
Very nice wine. Fruit forward but quite smooth with nice hints of smoke and vanilla. — 8 years ago
Tastws like an en rama- rich for a manzanilla, & w precision. Very good, — 9 years ago
Bold flavor on the front, smooth and medium body — 10 years ago
A 2010 (notated as MMX) from toro, Spain. Brilliant. From Murphy's — 11 years ago
Fantastic red, green notes, leather, tobacco, dry bold fruits but not fruity. Definitely buy again. — 3 years ago
Very good quality with a solid expression of its provenance and a good length. Bruised apples, yeast, bread, iodine and a dry chalkiness puts this right where it belongs a good concentration on the palate which could last longer. As all serious sherries it is performing well above its price which takes you the question that everyone ask themselves, why don’t I drink more sherry? — 5 years ago
Singed wood, dried tobacco, bitter almond, this has a lot to give. — 5 years ago
Straordinario. Enozioni2018 — 6 years ago
2013 ещё молод, ежевично-черешневый аромат, танины зрелые — 8 years ago
Not a Spanish grape in it, but totally taste Spanish. Delicious. — 8 years ago
Great brosé rosé... Not too sweet, good structure and flavor, need more — 9 years ago
Wow lots of dark fruit and intrigue here. A unique wine! — 10 years ago
Atlantic Ocean, lite...Notes tomorrow?
192H Update:
Nose has fully saturated oak plank, moist almonds, incredible sweet & saline notes, fermenting green apples, white chocolate bar, white candle wax and fresh yellow apple slice. Palate has almond broth (does that exist?), dried yellow apple, chamomile tea, moist bread, faint green olive (?) with mild saline finish, faint acidity. Damn I do not drink enough Manzanilla! — 2 years ago
This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 4 years ago
Mind Blowing! For a fino sherry, the depth and complexity of this wine is unrivaled. This is THE benchmark for all Finos. The previous reviews do a great job describing the taste. This is the only Fino that still follows traditional methods - aged under flor for 8 - 10 years in an oak Solera. Oh - and the palomino grapes all come from a single vineyard as well. Honestly, there is no better fino than this. Drink it with a plate of smoked ham and almonds or some strong tasting sushi. Enjoy! — 5 years ago
Dry and nice — 7 years ago
FRUYTZ FAHR DRAYH WAYNEH — 7 years ago
Delicate with great pepper notes — 8 years ago
21/FEV/2016 — 8 years ago
Go to Manz! Buy it by the case. — 9 years ago
Awesome Manzanilla at 13 $, very briny. — 11 years ago
M S
Nice and easy medium bodied earth and spice. — 10 months ago