Aaron Tan

9.5

Blend 3. Winey ale's very tasty. Producer's notes are pretty spot on imo, even the [reductive?] funk when first opened.

From Wildflower's website:

Gold is a blended, barrel aged Australian Wild Ale. Blend #3 is a blend of two barrels, 1726 and NoSai. The beer in 1726 was brewed on 27 February 2017 and racked into the barrel on the last day of that month. At blending, this barrel was showing great signs of both our house culture and a fresh example of Gold. It had a subtle acidity while still displaying fresh lime and citrus characteristics. NoSai, the sister of sponsai in Blend #1, was brewed clean and remained intentionally uninfected for the majority of its life. Alone, the beer was quite oaky with a lengthy body from the raw wheat and extended maturation in oak. The intention for this blend was to bring some fresher characteristics to Gold like stone fruit, lime, grapefruit and lemon. Ongoing, this is really what we would like to see; however, the blended beer still has great notes of barrel character with a long mouthfeel and oak.

The base beer is brewed entirely with New South Wales cereals: Single Origin (S.O.) Moree, NSW grown Gairdner ale malt and North Star, NSW grown Spitfire S.O. raw wheat thanks to Provenance Malt, and Riverina grown Janz S.O. raw wheat from Voyager Craft Malt. It is made with filtered Sydney water and Motueka (NZ) and Saaz (CZ) hops. Finally, it was fermented with our house culture: brewers yeast, foraged wild yeast and naturally occurring souring bacteria native to New South Wales. It was bottled on May 4 2017 and naturally conditioned through refermentation for 4 weeks. At bottling it was 5.0% ABV, 25 IBU and 0.8°P (FG= 1.003 SG). — 8 years ago

Seba Stian

9.0

Toscan brothers in Army, thank you Dionysos. Whish to move to the small village in Italy. Great wine for the pennies, listening RHCP infected by FG :) , follow us on vivino — 11 years ago

Darren Davis

9.0

Massive still after 8 years — 11 years ago

Miguel Mora

9.1

7€ en tienda muy bueno — 12 years ago

Antonio Palau

9.0

Otro find de gondola, la verdad que el 2004 fuè un gran año Rioja y este lo comprueba, estaba marcado en 12.99 y pernoctó en la tienda 10 años. Hay q rescatar todos Los 2004 y 05 españoles — 9 years ago

Duardo Solan

9.0

Bien balanceado, rico 18 euros en tienda en Italia . Shiraz — 10 years ago

Jordi Pazo

9.5

Tienda Moritz. — 10 years ago

Oscar More

9.0

Finisimo y lleno de todas sus frutas. Lo podeis encontrar en la tienda de Juluen La part dels angels en barcelona — 11 years ago

Oliver Díaz

9.2

Muy buena relación calidad-precio (8 y pico euros en tienda) — 11 years ago

Jay Monger

8.9

Opening for our 2013 employee shop dinner — 12 years ago

with Sean

John McCarthy

9.0

Buscar en tienda. Buenísima calidad Vs precio — 9 years ago

Per Niente

9.2

Aljibes red wine. 2012. region: La Tierra de Castilla. Grapes: Cabernet Sauvignon, Merlot. French oak barrels for 12 months. Great wine, with its own character, strong but thoughtful. http://m.www.fincalosaljibes.com/tienda/producto/176/aljibes-2011 — 10 years ago

Dmitri

8.9

Citrus, light biscuity malt. Noble hop flavors. Lingering soapiness and a bit of sour sauvignon blanc quality. Light body, dry (FG 1.006). Good, balanced, though not especially remarkable for me. — 10 years ago

Carlos Mejia Greene

9.0

Comprado en Buenos Aires en una tienda de vinos, por el nombre y etiqueta. Resulto bueno. Buen finish — 11 years ago

Alejandro Espinosa Blasco

9.6

Este vino lo tomamos con Enrique Aigües en la tienda de quesos de Marvá. Es un vino semidulce que nos encantó. — 11 years ago