Chip Hughes

9.5

On tap. One of the original greats. Dank, juicy, crunk. #threefloyds #paleale — 8 years ago

Nicole Johnson

8.9

Good zin! Yummy! — 9 years ago

Jason Caron

9.2

Tight but really good — 9 years ago

Michele Tantalla

9.0

Smooth Zinfandel from valley? — 11 years ago

Patrick Dolan

9.3

Oak notes and some darker stewed fruit notes such as cherry. Strong tannins on palette with slight acidity. — 11 years ago

Paul Taylor

9.4

Smooth and extremely drinkable.
Great find on clearance at LCBO — 12 years ago

Paten Hughes

9.9

My favorite :) thinking of my Olga's, Masha's & Irina :) — 13 years ago

with Kevin

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

A savory juicy textured herbal food pairing champ. Like cooking sous-vide with an immersion circulator, what was once a geeky oddity has found a permanent home on our table. Not a universal solution, but really the right tool for the job in certain situations. Like pan seared halibut with fennel or spring vegetable risotto. — 8 years ago

Neil Cornish

9.1

Big bananas. Complex and mineral. Lacks a little acid — 9 years ago

with Jon, Michael and 1 other

Nicholas Browning

8.9

To me it is a little more sweet than I'm used to for Sonoma County Zin, tastes a bit more like Lodi. If $10, a steal. If $15, maybe just ok. — 10 years ago

Vinny Eng

9.5

Truly exceptional cab franc @bittertannins! #californiarising
#grenachedelicious — 11 years ago

with Mark

Neal Ferry

9.1

Always Good these guys..... — 12 years ago

with Tom

Bob Halifax

9.5

@LangmeilWinery never seems to fail to deliver. We don't see a wide array of wines but they're definitely a fave. — 12 years ago

Bryan Vogt

9.0

It’s a 750. Little thick from the higher alcohol. — 8 years ago

Tom Casagrande

9.0

Silky smooth, bright, and fragrant. Very pure fruit. Worked with my steak frites and Liz’s crab cake. — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.3

I love this wine. I love this wine because it exists all the way at the 'painstakingly clean and precise' end of the skin-contact spectrum. Don't get me wrong, I love the super-natty wild and wooly and of the spectrum too. But this. This is so purely and exactly what it sets out to be. And I love it. — 9 years ago

Lillian Joyner

8.9

Very drinkable !! 2012
— 11 years ago

Amy Morris

9.5

Reasonably priced, delicious and a great conversation starter.
It looks either like a bottle of olive oil or balsamic vinegar.
Either way- we bought a case! — 11 years ago

Todd French

9.3

Jim Schultze is a fantastic Pinot artist - I opened this as I read they opened a new tasting room http://www.wineberserkers.com/forum/viewtopic.php?f=1&t=103403 — 12 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.8

We had the pleasure if meeting Kelby the winemaker when he was in town last summer. We really enjoyed the wines from the Finger Lakes. — 13 years ago