This wine, made from a blend of very old vine Grenache and younger vine Syrah and Cabernet Sauvignon grown on terraced vineyards, is among the most exciting wines I have tasted. Unfortunately, only 300 cases are produced, all of which is exported to the United States. It is aged in 100% new French oak casks and bottled without fining or filtration. 1994 is considered to be one of Spain's all-time great vintages, so it is not surprising that this wine possesses more potential than the exceptional 1993 and 1992. Try to imagine a hypothetical blend of Petrus, l'Evangile, Rayas Chateauneuf du Pape, and Napa's 1993 Colgin Cabernet Sauvignon. The color is an opaque black/purple. The nose offers up spectacularly rich, pure aromas of blackberries, black-raspberries, minerals, and subtle vanillin from new oak barrels. Extremely rich and dense, with unbelievable levels of concentration and extract, this amazing wine is a strong candidate for a three-digit rating when it develops more maturity in 5-8 years. Since it is a newly created wine, there is no track record established for ageability, but a wine such as this should keep for 20-25 years. This is one of the most exciting young wines anyone could possibly taste. Awesome! — 11 years ago
Old vine clairette. The Swartland revolution tastes delicious. Salty and textured and perfect with fish. — 11 years ago
Fantastic Zin — 11 years ago
Like being punched in the tounge, and discovering you now bleed cherry juice. I was advised to decant this for two hours minimum, preferably three. Amazing. — 11 years ago
The 2009 Vinehill Chardonnay has almost no color advancement. It is a deep yellow color with just hints of gold in the color. The aromas are more of a green pears Bosc pears with hints of chalky minerality. this is a really fresh wine not showing as much age as the first three. This wine has a good richness with a strong core of acidity. It does not have quite as much fatness is as the 08 was showing. But it also has a little less structure on the back but a strong character of really ripe grapefruit lemon citrus in the mid-palate to the back palate. This is a really complex interesting wine not showing the spiciness of the aged versions however. — 11 years ago
Craig Scott
Tasted this with three other Garnachas and this was my favorite. — 10 years ago