Biden win celebration! 2020
$30 - nice flavor, medium smooth — 4 years ago
Notes of game, flowers, and graphite on the nose upon opening. Smooth with medium tannins and dry. Tastes of dark fruit compote or stewed fruits, with a touch of mint. Quite good! — 6 years ago
Pinot noir potente affinato meravigliosamente — 6 years ago
Crisp, fresh and the perfect amount of bubbles for my liking. — 7 years ago
Absolutely fantastic. 100% Chardonnay and a hair from bone dry. Couldn't have guessed this was New World wine, let alone from Virginia. Super stuff. — 8 years ago
What a treat. The color of drip coffee, this is still humming along, with dried fruit, caramel and a honeyed note on the nose. Dates, dried apricot, walnuts, marzipan and vanilla spice on the palate. Still slightly sweet, and the acidity is hanging on nicely. A pleasure to drink. — 4 years ago
Red berries, quince, orange blossom, and hay. A hint of natty funk. Juicy. Low acid. — 4 years ago
We met & visited a number of Bordeaux producers while 2005 was still in the tank or just into barrel.
In talking with Winemaker-Owners about the 2005 vintage, you could see the twinkle in their eye as they were asked questions. They knew they had Bordeaux magic for the first time in five years.
We tasted this at what was deemed an “Affordable Bordeaux Tasting.” This was on the higher end of that tasting at $35. It is delivering a little better than its young expectation and the jewel to date from that tasting.
With and without protein, the 05 Chateau de Candale moved between 92-93.
The nose reveals; warm alcohol, immersed fruits of; black raspberries, blackberries, mulberries, dark cherries, poached/slightly baked, dark cherries, dark spices, purple fruit, cola mix, sweet tarriness, anise to black licorice, clove, nutmeg, cinnamon & vanilla, dark, rich, candied, forest floor, fresh & dry tobacco, graphite, slight, moist clay, stones, dry, crushed rock chunks, whiff of bay leaf & sage, dry stems, pepper quality with candied, dark, dark red, purple, blue with violets & lavender.
This is a very good first look at this 2005. God willing, I have another look in on bottle two of three in another five years. This 05 has another 15 plus years of good drinking ahead with proper storage.
The body is full, tarry with big, sticky, chewy tannins. Baked/poached, floral fruits of; black raspberries, blackberries, mulberries, dark cherries, black plum, pomegranate, dark spices with a heavy, heated presence, purple fruit, cola mix, sweet tarriness, anise to black licorice, clove, nutmeg, cinnamon & vanilla, dark, rich, candied, forest floor, fresh & dry tobacco, loads of graphite, slight, moist clay, stones, dry, crushed rock chunks, dry top soils, whiff of bay leaf & sage, dry stems, muted eucalyptus, pepper quality with candied, dark, dark red, purple, blue with violets & lavender. The acidity is round & full just holding, for me, the slightly higher ABV in check. The long, heavy, dark, well knitted, more earth/spice dominated finish is showing the quality of the vintage. Yet, it still needs more time to be its best.
Photos of; Chateau de Candale, harvested Merlot fruit, recent buyers of Chateau de Candale - Thibaut Decoster and Magali Decoster and their barrel room. — 5 years ago
Nice. On the more acidic / precise and less yeasty end of the spectrum. — 7 years ago
Nice surprise! — 8 years ago
A great bubbly for a long week. — 8 years ago
Really delicious. Zippy with some good depth, not straight fruit juice. Good grip. So good. — 4 years ago
raspberries with clotted cream. — 5 years ago
This was a dynamite single parcel Chardonnay from the Marne. It is full of bright lemon curd, lemon peel and green apple fruit with a salty, mineral touch. Palate has a nice plush texture with orange and lemon fruit and a spicy mineral accent. There is great cut and focus but totally different from Cotes de Blanc champagnes. — 5 years ago
ジャニソン エ フィス ブランドブラン
モンターニュドランスにある、ヴェルズネイ村のメゾン。
グランクリュの品質高いシャンパーニュ。信濃屋さんで購入
しっかりとした果実味と酸味。泡が次から次へと立ちのぼり、見た目にも大変美しい。また飲みたい! — 6 years ago
Excellent light, barely pink — 8 years ago
Lovely old vine! 2014 — 8 years ago
Ian Hamel
2022/3/26. This started out a bit reduced, and with a bit of a bitter twist on the palate. Lots of air softened things up somewhat, revealing some creamier fruits and brioche; overall, it could probably use more time. — 3 years ago