Vin d’Ottawa

9.0

Complex with a mineral hint of grapefruit and a second taste of apple. — 5 years ago

with Gillian

Dave Chambers

9.0

Cracking open this 2014 Little Creek Pinot Noir from Keint-He to go with a bit of dinner. Cheers! — 6 years ago

with Heather

Stephen Becker

9.2

Fragile ice crackles beneath yellow velvet thigh-highs in a field of sourdough; in the distance, Dax Shepard does dirt bike tricks in Daisy Dukes. — 6 years ago

Riccardo L.

9.3

Best Chardonnay in Ontario six years in a row for a good damn reason. Big bold and buttery. What a beast of a wine. This rivals some burgundies and destroys most Californians. Worth the price. Nice operation going on at Exultet. — 7 years ago

Vin d’Ottawa

9.2

Apparently one of the winemakers is sick. Wishing a quick recovery.

A wonderful wine. Slightly earthy and a strong cherry flavour. — 8 years ago

with Gillian

Ali Hewitt

9.4

Perfect with the $40 worth of steak we bought at Costco — 9 years ago

jarred gild

Head Wine Buyer Western Market

9.3

one of the best north american pinot noirs i've ever had.... — 9 years ago

with Personne

Muralee Murugesu

9.1

Well balanced Pinot from this excellent Marlborough producer. 2017 is a tricky year but still very well balanced for a NZ Pinot. Earthiness is balanced with the cherry fruit which reminds me of an Prince Edward county Pinot. Bought it at the winery (the family owned viticulteurs are awesome hosts, I highly recommend to book a tasting) shame they haven’t released the awesome 2019 vintage. One of the nicest Pinot from Marlborough and it is wired to drink in a camp site! 😂. 😢 where is my cheese plate? — 5 years ago

Mark Rodger

9.0

Cherry bomb with notes of root beer and a little underbrush. Bright acidity with hints of chocolate, orange and mint. A bit hot and pepper on the finish. — 6 years ago

Steve Cunneen

9.2

Excellent wine. Light oak, minerals, clean, clear reflection of PEC terroir. Served from magnum with chicken stew, green salad, & baguette. — 6 years ago

Mark Kuess

9.0

One of my favourite PEC Pinot Noir’s !! — 7 years ago

with Jenn

Jocelyn

9.3

Ripe berries, hint of vanilla, with a perfect balance of tannins — 7 years ago

Ian Driscoll

9.0

Kicks the ass of the one in the LCBO. — 8 years ago

Jonathan Steeves

9.0

Tasted 2014 vintage Sept 2016. Wonderful bright acidity, medium body, orange blossom, stone fruit, hint of citrus, with a spectacular aroma of caramel corn on the nose. @jonsteeves rated 90/100. #pec — 9 years ago

Muralee Murugesu

9.1

Fresh red cherry, with delicate notes. Not a Burgundian or Oregon or even Prince Edward county (lacks for minerals notes) but still one of the best NZ Pinot I have ever tried. — 5 years ago

Beth Hamilton

9.6

Light ruby in color. It’s from Canada. And it smells of dry grasses and wild flowers. Or maybe those are just the smells stuck in my nose. It’s family time here at the lake house in Canada, with all the tension and buried hurts family time can entail. Enter this Pinot noir. The scent of violet, the taste of rose petals, tart cherries, and red currants. It’s new and familiar at the same time. Brings me right back to myself. Families are families, for better or for worse. Then wine, old grapes made in a new way, complex and fleeting, helps give you the long view and takes you right back home. — 6 years ago

Evan Griffith

9.0

A bit of reduction on the nose, but I’m digging it — 7 years ago

Anthony Pro

9.0

Best wine here. Dry. A lot of depth. — 7 years ago

Vin d’Ottawa

9.6

Deceptively subtle, light, intriguing... the best of Prince Edward County Pinot Noir. — 7 years ago

with Gillian

Vin d’Ottawa

9.0

Early tastes seem subtle. More sipping reveals earthy tartness. — 8 years ago

with Gillian