4th wine of the night. Opened 6 hours prior and this vintage is in full stride. Simply beautiful and drinking very, very well. Definitely pick up in the dark fruit, mocha and espresso. Loved it!! May I have some more please!! — 9 years ago
Cross between ripe Oregon Pinot with a touch of cool mtn zin like spice, good acid balance, oak in check, quite pleasurable — 9 years ago
Still young, needs a few years of bottle time — 9 years ago
Smooth with big flavor! Tasted these grapes on the vine and now I've tasted them from the bottle. — 10 years ago
Haven't had this one in a while. I like, but where's @Marysol Castro ? — 10 years ago
better than OK :) — 8 years ago
Excellent Flavor. Smooth! — 9 years ago
1986 vintage. From Jay. The bottle was decanted about one hour before being poured. Crimson/purple in colour. Very slight bricking on the edge. Some taint but luckily this blew off while the wine was breathing in the decanter. Cedar and cassis on the nose along with some dung. Hints of violets and eucalyptus. Tannins have become very soft and polished. Lovely freshness of fruits. Good viscosity. Coats the mouth with a certain exuberance. This is a wine that has matured with both grace and elegance. Finish is long, profound and classy. A lovely lady that is ageing with charm. One hour in the decanter, however, was too long - 30 mins next time. 94/100. Will last a little longer but I see no compelling reason to wait. Drink now until 2025. — 10 years ago
Just a great Sonoma Pinot. Always consistently good. Great fruit both on the nose and palate. — 11 years ago
With Wendy and Jerry — 9 years ago
My favorite Napa field blend. Huge dark fruit nose., not for the faint of heart!! It is drinking incredibly well. Decanted 6 hours prior to drinking... was silky smooth yet with incredible intensity and depths of flavored. 😍 love it! This was the 3rd wine opened — 9 years ago
Delicate yet dirty and funky in good ways. Grew on me the more I sipped. — 9 years ago
This fantastic 2000 Cabernet was an anniversary gift from my father in law. The bouquet was full with undertones of pepper and earth. Completely without edge in the mouth, I was left with tastes of tobacco and dark chocolate. Obviously loved it, as did the rest of my family...a winner! — 10 years ago
Soon good. — 10 years ago
Stone Edge Farm 2004 — 13 years ago
Charlie Tapp
Really nice. Bigger than the Gravelly meadow and Red Rock Terrace, without the acidity. But still better than 90% of the bottles in Napa. — 8 years ago