Terrific rose of pinot noir from Maggie Harrison of Antica Terra. This is not your garden-variety rose: serious skin contact time coupled with her incredible wine-making abilities has produced a really substantive wine. Reminds me a bit of Manfred’s SQN roses (not surprising, I guess, since Maggie worked with Manfred for I believe a decade or so before striking out on her own with what I think is the best winery in the Willamette Valley). Do yourself a favor and try to snag some of this. Terrific juice. — 4 years ago
slight spice and licquerish, def taste and smell dark cherry notes. very smooth and silky — 5 years ago
Sushi Nakazawa 10/21/17. Actually had the Blanc de Blanc, not in Delectable. Excellent aperitif Champagne, light, very bubbly, extremely agreeable. — 8 years ago
Probably the best rose champagne I've ever had. Light on bubbles, but full on taste. — 9 years ago
Spicy, sweet, balanced, seductive pinot. Best 08 I have had next to Beaux Freres Beaux Freres. Exceptional. — 10 years ago
Pale gold color in glass. Yeasty notes up front that dissipate with bubbles, light citrus, soft green apple and wet stone on the nose. Palate is delightful, prominent salted lemon peel at the forefront, green apple, precisely balanced acidity and dosage. Sometimes there’s no substitute for quality #grandcruchampagne — 7 months ago
salinity, citrus (lemon) + buttery richness. — 4 years ago
A blend of 77% Cab Sauv, 13% Merlot, 7% Syrah, 3% Petite Sirah & 1% Cab Franc, deep Ruby with aromas of rich ripe berry fruits, cedar and earthy herb spice. On the palate flavors of blackberry, black cherry and plum, with cacao, tobacco and oaky notes. Nice balance, soft chewy tannins, long finish ending with creamy vanilla spice and cedar character. Nice value! — 5 years ago
Fruit forward Spanish wine. Paired well with pizza and dark chocolate. Very smooth on the palette — 6 years ago
Very Nice, had at Marmalade restaurant in Puerto Rico — 6 years ago
$45 (restaurant) very good for the price. Great value! — 8 years ago
Stupid good at this price. — 9 years ago
For me,very nice. Smooth and not to sweet very drinkable — 10 years ago
Really well balanced Chardonnay!
— 11 years ago
Very nice. Tart. Medium body. Great dinner in Barcelona — 8 months ago
Delicious. Yeasty, lemony, and zesty. — 9 months ago
Lovely mouth feel, nice finish and acidity, easy drinking — 3 years ago
it has high alcohol, but i feel cool nuance, because it has sharp acidiy and lifted aromas. Well balanced and enjoyable classic Syrah beauty. — 4 years ago
Drinking With Maggie Harrison.... — 5 years ago
So good , perfect — 5 years ago
Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 6 years ago
This was a bit more fruit forward today and while nice not as complex. — 7 years ago
80% Chardonnay with a splash of Pinot Noir, zero added sulphur. Ripe yellow fruit over toast. Perfect — 8 years ago
dark fruit, oaky, long finish, tight tannins — 9 years ago
Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 10 years ago
Fabio Franchella
Etwas in die jahre gekommen - prickeln nur noch dezent, präsente röstaromen, pfirsich, hauch aprikose und litschi. — 6 months ago