Severn G

9.1

A pre-dinner bottle while we do meal prep tonight.

Prior notes still apply:
Nose has lime zest, lime juice, green hay, wet granite/limestone pebbles, oxidized green apple peel, polyethylene tubing and tangerine peel.
Palate has Key lime flesh, cold tangerine slice, apricot skin, wet-pulverized limestone, lemongrass, tangerine zest, (minor) dried apricot and light honey on the medium finish, medium acid, great balance. — 5 years ago

Chad Thompson

9.0

Perfect with the mixed grill. — 7 years ago

Julia Geisler

8.9

Delicious, predictable.
Wish I could write more, but oh well 🤷🏻‍♀️ — 8 years ago

with Lesly

Rob Krapf

9.1

Rich, complex drinking. — 8 years ago

Maria Hanson

9.0

Dangerous. Ice cold, crisp, just fruity enough but dry nice nice. Similar to summer in a bottle. Gosh I love drinking wine and I'm not ashamed to admit it — 8 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.1

There's a lot going on in this wine. Light crisp tropical mineral. — 10 years ago

Daniel Callahan

9.0

Extremely fruity with a strong note of melon. This wine is delectably sweet and tangy! — 5 years ago

Daniel Bloom

8.9

Gritty black fruit. Thin on opening. Fleshes out and blooms with air and protein. A cool weather Cab Franc to be sure. Patience in the glass brings rewards. — 5 years ago

Joe Weinberger

9.5

One of my favorite wines ever. Period. — 7 years ago

Greg Strong

9.0

Slate, minerals, petrol. Paired well with buffalo chicken soup. — 8 years ago

Rachel Sabo

10

Love this. Nice dry to sweet ratio. — 8 years ago

Lee Hill

8.9

Great value, some of the more expressive fruit notes that I've had out of a Finger Lakes Riesling — 9 years ago

Karl Nichols

9.1

This was a surprisingly good rose from NY. — 11 years ago

Meg Herring

9.0

In general i was more impressed by the PN in the region on this trip than I was last year. This is a good example of why. Fruit, earth, good acidity. — 5 years ago

Lisa Albertson

9.0

A really nice white!! — 7 years ago

Lawrence Bernstein

8.9

Rich, juicy red. Needed to open. 88 — 7 years ago

Diego Turcios

10

My wife and I love it — 8 years ago

with Anabel

Sarah Oettel

9.0

Granny Smith apple. Tart with piercing acidity. Almost clear. Some salinity. Perfume, slight petrol. — 8 years ago

Matt Morrison

8.9

Good acidity makes this very clean tasting with notes of pear, nectarines and perfume. I think a little sweetness would make this more complex and interesting, but overall I like this wine. — 9 years ago

Olivia Clark

9.1

Love the sweetness of this wine. Not over the top. Just the right amount for a sweet red. Delectable and mouthwatering. — 11 years ago