Micah Kassner

9.0

Light body with a touch of acidity and kind of a woody flavor. A bit of sweetness too it as well. Not too intense, well balanced. Enjoyed it and would get again — 6 years ago

Andrew Townley

9.0

One to save. Too tired to be fancy with describing it. — 7 years ago

Maja Kotzmuth-Clarke

9.0

Great wine 2013 — 8 years ago

Clarke Gasper

9.2

Blue and black fruit with sweet spices, ash, and menthol. Definitely decant! — 9 years ago

with Matthew

Steve Mitchell

9.1

Medium tannins, smooth finish, perfect for a birthday dinner! — 9 years ago

with Jo and Jeff

Rush Manbert

9.6

This would have peeled the paint off the walls when new. Beautiful now with good fruit and nice spiciness still. Really good. — 10 years ago

Kacy Fortner

9.0

beautiful color, strong flowery nose. somehow this wine was on special. need to go back and get more!! — 10 years ago

with Emily

Paul T, Missing My Beautiful Wife 24/7

9.4

Not your typical California or French Rose, but $14.00 on sale it works
Definitely will decant my 2nd bottling

Winery Notes,
Honorío Rubio is a Riojano white and rosé specialist. In a land best known for its incredibly age-worthy reds, among many die-hards out there it is undoubtedly the traditional whites which represent Rioja's finest and most original wines. We would add as well the barrel aged rosés, which are incredibly rare (Lopez de Heredia's has not been available for over 5 years, and we hear that they will finally have a little bit of the next release, 2008, in 2018!) Honorío makes an absolutely killer rosé, from some of his oldest Viura and Garnacha, briefly macerated and co-fermented, then aged 16 months in used barrels (which previously held his Lias Finas white wine). An inimitable, rich and bright, incredibly food friendly style of rosé. — 6 years ago

Jordi Pazo

8.9

Vila. 18,60 -15% = 15,80. 02.10.17
02.08.18 — 8 years ago

Andre Ramos

9.0

Red wine that I took to celebrate dinner at my parents' 50th wedding anniversary at the Cassiano Restaurant in SjCampos, SP - Brazil. — 8 years ago

Alberto Antonio Dalle Carbonare

9.0

Fresco, fruttato ma non troppo,piacevole, buona acidità. Ottima sorpresa — 9 years ago

ken

10

Octavio bought this for me at Portuguese customs and boy was it fantastic! Ad it opened up it expressed ruby port like qualities. Spicier earlier on. — 9 years ago

Jack Butler

9.1

Crisp, tad carbonated. An easy summer wine — 10 years ago

Yvor Nateta

9.1

Color rubio intenso. Aroma frutos rojos. De medio cuerpo, redondo. — 7 years ago

Matthew Cohen

9.4

Nose of old books and attic. Raspberries maybe some chocolate. Old tasting. But still fresh. Really good — 7 years ago

Paco Suro

9.1

This was really interesting. Floral. On skins for a year is what I think I heard. But light in color. — 8 years ago

Rhodri Davies

8.9

Very quaffable — 9 years ago

Steve Rura

9.3

Outstanding aged Navarra. Ready to drink now. Earthy raisin notes, but holding on to the right amount of smooth acidity. 70% Tempranillo, 30% Cab, 13.5% alc #garagiste — 9 years ago

Bruno Duarte

9.4

#muitoleve #refrecante #baixotanino #poucofrutado — 10 years ago

Tom Kobylarz

9.2

Frankincense and myrrh, I feel like I am in a manger scene hanging out with some kings. Toast, roasted wood and oaky aromas open up to spice seasoning with a lashing of salt and acidity. Made in a solera style from multiple vintages this is a unique wine in every way. A heady Viura Rioja blanco experience, I highly recommend it. #newschoolrioja — 10 years ago