Beautiful crisp honey melon with a bit of lemon peel bite — 6 years ago
Generous fruit, plums, blackberries and vanilla. With savory spice notes and a well masked but helpful acidity. This wine is like candy but not in a boring way. — 8 years ago
Can't describe yet...let me finish the bottle first! (Teehee) — 9 years ago
Enjoyed with the charcuterie platter at culina #yeg Great tannin to handle all the sodium and protein. Dark and rich. Full on the palate. — 9 years ago
Oak and vanilla with black cherry aromas. More comes body with vanilla. Very good taste and finish. 16 mo French oak. — 11 years ago
Interesting wine. Very sweet almost jammy sensation at first, reminding me of a Zinfandel, but it it set my palate to the point that it became more balanced with darker dryer undernotes. It was very balanced and focused. Good acidity and fine integrated tannins, so we kept drinking it and we’re actually sad when it was all gone. — 9 months ago
Beautiful. Balanced. — 6 years ago
Best white we have had in a long — 8 years ago
Unique dessert wine. Nose of vanilla, taste of chocolate. — 9 years ago
Excellent! — 11 years ago
A remarkable wine. Still some tannins and acidity, and great red color. — 9 months ago
Splendido! — 5 years ago
Raul and I enjoyed a lot — 6 years ago
Superb Sauvignon Blanc. Crisp and clean with a subtle grapefruit finish. Just delicious and a bargain at about $11 a bottle. — 7 years ago
Agree with others that it is a great BBQ wine. On its own though, a few of us found it too sweet for our liking. — 9 years ago
Swartland!! — 12 years ago
Adrienne Rapacki
With gabby after a long day — 8 months ago