
2002. Yummo. — 6 years ago
cherry raspberry earth truffle cola lush tannins — 7 years ago
Great smokey nose, nice representation of Walla Walla Syrah w savory notes. — 9 years ago
At Aeble, a new restaurant that didn't come up on Delectable. Stoned fruit--that's me--loves the stone fruit flavors, a hybrid peach and apricot. Didn't expect this Portuguese indigenous grape Loureiro to be so complex and bright. — 9 years ago

Lovely honeydew melon and fragrant jasmine. Big and unctuous with clean, stoney acid to finish. — 9 years ago
Outstanding wine. On the young side, but I really savored it and geeked out 🤓
On opening:
Very restricted and obviously young. Tight, bitter, stoney aroma in the glass. Not the best time to drink it, but not bad and clearly well made. Not much alcohol showing, even at 15% abv
2+ hours:
Starts to open up with underripe raspberry fruit and herbal aromatics
3rd day:
Fully open with amazing red fruit complexity. Raspberry is still leading with dry notes of current and cranberry. Savory and white pepper, refined acidity and balance. — 6 years ago
* appearance: dark purple
* aromas: blackberry, black olive, vanilla, cracked pepper, smoke
* palate: very dense, black fruit, black olive
* structure: full bodied, medium+ acidity, medium tannins, 14.7% ABV
* finish: long, peppery
* winemaking: 100% Syrah blended from three vineyard: Les Collines Vineyard (44%)/Lewis Vineyard (41%)/Stoney Vines Vineyard (15%), aged for 17 months in 15% new oak and 85% older oak barrels
* cost: $45 — 7 years ago
I love these guys. Lush and smooth, beautifully weighted and textured. — 8 years ago


Sourced from the esteemed ‘Stoney Vine Vineyard’ in the Walla Walla Rocks AVA, the 2017 ‘Tall Tales’ Syrah begins with lovely stony undertones that mingle with the green olive tapenade, bacon fat, cigar ash and clove aromatics that all marvelously combine in the glass. The texture imparted is seriously good as is the flavor range from Satsuma orange zest to ripe red cherry to shades of Umami, bulls blood and sweet pipe tobacco. Delicious now, this will continue to evolve well over the next eight to ten years — but why wait? Drink 2019-2026- 93 — 6 years ago
Light straw color. Expressive nose with aromas of lime zest, pear, gooseberry, and freshly cut grass. Medium bodied featuring flavors of ripe lime and green apple. Crisp, refreshing finish with vibrant acidity. Andrew Rich and Croft Vineyards from whom the fruit is sourced are amongst the few Willamette Valley producers of Sauvignon Blanc. Single vineyard bottling. 14.1% alcohol. $22. — 7 years ago
Stoney stream water. — 9 years ago


Lyle Fass

Founder Fass Selections
Holy hell this is great. I mean wow. Leather galore. Gorgeous, stunning, pure. So granitic and mineral. So expansive. Cocoa. Mint. Olive. So wafting and expansive. Palate is rich, ripe and dense with stunning purity, red berry fruit, a gamey, stoney character and lots of freshness. Awesome acids. Really elegant as well. Terrific inner mouth aromas. Really complex and finishes very stoney. So so long. Will only open more. I won’t get to evolve with it as I’m dropping off at a friend’s place for him to enjoy with dinner with some friends he needs to impress. Wow, this is long! Sickness. — 5 years ago