First vintage of Abrie Beeslaar’s own wine. Since many years winemaker at Kanonkop he launched also his own wine in 2012. This is a completely a-typical Pinotage of which in 2012 only 4700 bottles were made. Lots of red fruit, cherries and berries, slight sweetness but very enjoyable and not too much. No earthiness at all but a modern and fresh in style.After some years in bottle this wine is performing greatly. Unique in style Abrie makes one of the best Pinotages which today are made in SA. — 8 years ago
Five years is a good age for this — 8 years ago
Dark berries, cherry, dried herb,
Same palate as nose, cigar box, coffee, high tannin, high but well balanced tannin, full body — 10 years ago
Wow!! A great bottle regardless of price. For the price you should be buying this by the case and shoving it in your face — 11 years ago
Nice blend from South Africa. — 12 years ago
Oak and vanilla with black cherry aromas. More comes body with vanilla. Very good taste and finish. 16 mo French oak. — 13 years ago
Splendido! — 7 years ago
Very smooth and balanced. It goes very well with beef — 8 years ago
Delectable red berry and black plums on the nose with an amazingly smooth finish. The acidity is just perfect in this Cabernet. — 10 years ago
2013 vintage. — 11 years ago
A brickish hue of red leading into black are the start of this impressive red. A nose that is complex with smoke, roasted black fruits, walnut and dried mission fig. The aged palate is silky, with strong tobacco dried mission fig and molasses sap. — 12 years ago

Great left bank Bordeaux blend from South Africa. Dark fruits, pencil lead...Cabernet Sauvignon taste....actually this is all Cab Sav. Made by a Bordeaux lady who moved to South Africa — 7 years ago
You guys, the 2017 is bonkers good. Joyously bright acid that slices through full flavors of tart, underripe pineapple, apple, and melon all kissed by a whisper of oak. Talk about over-delivering for the price. — 8 years ago
Xmas party done right — 8 years ago
A true vintage and a true Gem🙌🏽🙌🏽🙌🏽 — 10 years ago
Virgilio had this 11 years ago
Great all rounder — 11 years ago
At Tres bonne annee — 13 years ago
Patrick O Driscoll
Excellent wine it has a blackcurrant, plum with chocolate aromas. Full bodied with a firm structure with ample acidity. — 7 years ago