MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

Sometimes you gotta say What the F@€k #garnacha #grenache #sierradegredos #gredos #madrid #spain — 4 years ago

John Stafford

9.3

Exactly what I am looking for in a Brunello. Lovely balance of fruit and acidity. Typical Sangiovese characteristics coming through. Tertiary aromas of mushrooms and smoke starting to appear. At a perfect stage for drinking now. — 6 years ago

Juan Cervantes

9.7

Really liked it! Chilled before drinking. — 6 years ago

Beth

9.6

Little bit of bubble, very fruity - easy to drink, nice berry flavor. Sweet perfect. — 6 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.5

Smells like fresh oysters, lemon zest and chalk.. if that makes sense... bubbles are very delicate, wine is very tart with a creamy texture. Hands down my favorite Champagne in the GH Mumm line. — 7 years ago

Noah Hyte

8.9

Vanilla pear and minerals — 8 years ago

Gil Castro

8.9

Better than regular moscato. Not as sweet. — 8 years ago

Nori Ohata

9.0

Bought at traders joe — 9 years ago

Lucas Brown

9.1

Stellar with shrimp — 10 years ago

Monroe Bryant

8.9

Kind of meh on this one. A natural wine sameness to it. — 11 years ago

Melissa Ruiz

10

Not too sweet, great peach flavor! I would definitely buy this again! — 12 years ago

Dr. Owen Bargreen

9.4

Sourced from the Walla Walla Rocks District, this opens with Umami and nori tones that mingle with Mandarin orange rind, and guava puree tones that all dance in the glass. The palate is plush, showing off its silky texture. Layers of bright red fruits collide with minerals, charcuterie, citrus rind accents and stony undertones on the palate. Sinfully good in its youth, this beautiful wine will cellar well over the next decade. Drink 2020-2030- 94 — 4 years ago

Christy S

9.0

We had chicken and a spicy pasta — 6 years ago

Joe Weinberger

9.0

Best bottle I’ve had of this wine yet. Really fresh and juicy. — 6 years ago

Howard Greenfield

9.5

Thanks @Martin G Rivard . This was delicious!! — 7 years ago

Robert Munroe

8.9

Way better than expected! Delicious! — 8 years ago

Eric

9.5

Such a solid hook up @Martin G Rivard. Vanilla and citrus have developed on the nose as time has passed. Fruit perseveres, tannins have settled. So good! — 8 years ago

Michel Holland

9.4

Great wine, hurrah for D. Phinney — 8 years ago

Katie Klein

10

Absolutely love this blend ❤️🍷#birthdaywine — 10 years ago

Olivier Delestre

9.0

Classique, mais très bon, surtout quand il est bien frais. — 11 years ago

Jane Newman

9.0

Sweet, but delicious. Bubbles a pleasant surprise. G really liked it. — 6 years ago

Ray Vanderhoff

9.1

Really nice white. (50/50 Sauv Blanc and Semillon). Yellow apple, lemon zest and peach. Minerals and chalk on the creamy finish. Vibrant and fresh. — 6 years ago

with John and Tom

Paige Banks Shelton

10

Somewhat sweet, slightly sparkling. Low alcohol content, but so far one of my favs. — 6 years ago

Aaron Hamrock

9.8

Another lovely wine that is made to last a long time. Lovely tasting and great time with Mr. Fairchild today. — 7 years ago

Robert Shannon

9.2

Smooth as silk; yet, great structure & elegant finish paired with spinach, shrimp & scallop lasagna in Delta One on way to Amsterdam — 8 years ago

Rebecka Ponton

9.1

The perfect Pinot Noir, we are drinking the 2011 and it's fantastic. 1760.00 pesos which equals 95 dollars at La Casa Del Agua in Playa del Carmen. — 8 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.5

Excellent rose from a house who specializes in growing Pinot noir in Champagne. Full, rich and elegant come to mind. — 8 years ago

Michael Piaker

9.2

27 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY. — 9 years ago

Nate Lindsay-Norrish

8.9

Bold and beautiful — 10 years ago

Jonathan Haysom

9.0

Old faithful larger beer.. — 11 years ago