Charlie Evans

9.2

I thought this was great from the start but very intense at the same time. It'll be quite beautiful down the road but it opened with a bit of lime/citrus notes on day one and then on day two a tiny bit of petrol started to come through. Great mouth feel on both days and oh so dry. — 9 years ago

Lyle Fass

Founder Fass Selections

9.3

So aromatic, funky, sponti, juicy and dense and concentrated. So pure. Long, floral, herbal. Brilliant — 10 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.2

#rieslingfeier — 11 years ago

Penny Wild-perkowski

9.0

Some petrol on nose. Nice minerality and acidity. — 10 years ago

Lyle Fass

Founder Fass Selections

9.4

Sick. Juicy and mineral. Lean and filigreed. — 10 years ago

Judd Blair

9.5

Yeasty and slightly musty nose gives way to beautiful bright fruit, chalk, piercing acid - good lord this is a good bottle. — 10 years ago

Lyle Fass

Founder Fass Selections

9.3

One only favorites from Stefan. Great acids and rich. Lovely purity and fascinating flavors. So distinctive. — 13 years ago

Lyle Fass

Founder Fass Selections

9.6

Wine of the collection. — 10 years ago

Lyle Fass

Founder Fass Selections

9.2

Funky sponti, mineral, slate, juicy, intense minerals. Tropical fruit, grapefruit, juicy and dissipating. Nice. — 10 years ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.3

Not mind blowing, but gimme any 20 year old riesling and I'm usually a happy camper. — 12 years ago