Lynae Chellew

9.1

Not too dry but has the notes you are looking for with an Italian red. We had it with steak and would definitely buy it again. — 10 months ago

Matt Lehman

9.6

Cellared for 2 years - notes of raisin begin to appear underneath a fruit forward wine. — 4 years ago

Stuart Scheff

9.2

Sunday Sauce. Classic gorgeously smooth. — 8 years ago

Ming L

9.0

Expressive nose of sweet and sour cherries, blue berries, incense, and dried flower. Round and bright palate with medium to high acidity and soft bittersweet tannins. From a tiny 2/3 of a hectare family holding of the Santo Stefano di Perno vineyard, aged for 18 months in used Slovakia oak barrel, this Barbera shows exceptional freshness and purity of the fruits at this young age, but also has depth and structure to age further. — 8 years ago

Ned Gray Creed

9.5

It's a 9.5 kind of night. Oh my Dorthy, how I wish we were eating pizza with this. The pasta with fava beans, mushrooms, and prosciutto did us well though. Have to get another bottle of this for future use. — 9 years ago

Neal Ferry

8.9

Costco value bottle.... well worth the investment — 9 years ago

with Tom

Jimmy Hayes

Estate Director Mayacamas Vineyard

9.5

Savory, pungent, explosive aromas. Mushrooms cooking down in red wine. Umami. More umami. So good. Maybe not aging for much longer, so go get it. At its best in the glass, it had moments of brilliant lusciousness. Happy to have experienced it. — 11 years ago

M. Lucchinetti

9.5

È un piacere immenso anche solo sentire il profumo che sale dal bicchiere, vi assicuro che una volta bevuto non lo dimenticherete facilmente. — 11 years ago

José Ortiz

9.3

Intensely aromatic. Black tea, rose petals, red cherry and tar. Every component feels accentuated but in a very balanced way. Lots of fruit, good amount of acid, solid tannic grip and long finish. — 11 years ago

Ralph DiBiasi

9.2

Deep dark color , boysenberry silky tannins , this one will just get better — 13 years ago

Michael Walker

10

Stellar barbaresco, I think the best I’ve ever tried - sort of a funky/barnyard nose but the tannins are much softened - probably the age — a year ago

David Castricone

9.5

BG barbaresco leads the pack. Round, rich, earthy, and full bodied. Great balance for the grape. Black cherry, cedar, and dried fruit. While not a top vintage, a benchmark that’s in its drinking window. St. Stephen will remain... — 7 years ago

with Kiley

Michael Meyer

9.0

Not your mama’s Pinot Grigio. Definitely a more full bodied Toscana approach. — 8 years ago

Kelly Davis Karas

9.0

No oak, nice acidity, semi sweet — 8 years ago

M. Christopher Roebuck

9.5

Happy Birthday to me....

Pretty much at the top of my scale. Not a man for words right now after finishing my first day as a 50-year old. Grateful for my family, health, and my love and aptitude for my work.

95+ points — 9 years ago

Nick Danger

9.2

Slight earthiness with mellow tannins. — 10 years ago

Paul J

9.3

Great fruit forward, bold wine....probably past drinking age, but solid recommendation from the Somm at Bistro Romano, which by the way is awesome!!! — 11 years ago

with Brooke

Pierre-Yves Chauveau

9.5

Classic barolo with nice mature earthy floral aromas. Used to be available @gramercytavern — 11 years ago

Ned Clark

9.5

Surprisingly good — 12 years ago

Linda Ruzics

9.7

Ervin's favorite - sweet — 14 years ago

Kapyrick Wine

9.2

v19. Very good! Nice black pepper, smoked meat and tobacco nose. Fresh, luscious black fruit medley. Clean chocolate finish. Enjoyable. — 2 years ago

Andrew Liguori

9.0

Heady, all aromatics on this one. Roses, licorice, red fruits, minimal tar, and integrated tannins. — 5 years ago

Louise Hoeppner

9.0

Delicious! Nose was full and fruity. Blueberry pie, cassis, dark fruits and some floral notes. Tastes delicious. Some tannins that softened over the course of the bottle. Would be nice decanted. — 8 years ago

Ted

9.0

Nice blend going on here. Going totally Italian tonight. — 8 years ago

Robert Lusczek

9.5

Local distributor no longer carrying Red Cat by Hazlitt Vineyards, this was recommended as a suitable substitute. I have to agree with the recommendation. — 9 years ago

Jusden Aumand

9.0

Not overly complex but damn delicious. — 9 years ago

with Ryan

Robert Langlais

9.0

Great wine, different, grapes are aged longer with this wine, different but great — 10 years ago

Linda O'Keefe

9.0

Medium bodied. Hints of plum, dry but smooth. Paired with roasted broccoli & garlic, Asiago cheese & flat bread crackers and sun dried tomatoes. On sale at Publix for $14 — 11 years ago

Ramona

9.0

Great full bodied red, good bitterness and astringency — 11 years ago

with Anuj

Madonna

9.8

Best i've had in a long long time! — 12 years ago