sour, fruity, nice and light for a red — 4 months ago
Dinar casa Martí. Vi blanc Itàlia per aperitiu , curiós, diferent i amb un punt dolçet. Molt bo — a year ago
Very nice Bordeaux blend. Nice spicy aroma with good finish. Peppery at end. Still has tannins and should age for 5-10 years. Vintage. 2020 — 7 months ago
Excellent pinot, would make a great gift as it’s really agreeable sipping out with food, pasta, fish. Great acidity on the tongue, very crisp — 8 months ago
Medium-deep ruby color.
Aromas of ripe black cherry, cinnamon,
Dry. Flavors of ripe black cherry, peppercorn, cinnamon, cocoa. Medium-rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 4 months ago
Go for it! You will not regret it. — 6 months ago
Better than Riserva
Color: dark red
Smell: dark berries
Taste: dry, bold, dark cherry flavor
Tannins and acidity: high — 5 months ago
Bright cherry. Fruit started to fade. — 10 months ago
Cellared for 2 years - notes of raisin begin to appear underneath a fruit forward wine. — 3 years ago
Wow, incredible “Sangiovese” grape, smooth finish. Bold and silky — 6 years ago
Absolutely singing right now. — 4 months ago
Disney Cruise- Palo dinner — 4 months ago
Leaning on the acidic. Great pairing for pizza! — 5 months ago
I might have had three glasses of this before I realized others at the table might want some of it. — 5 months ago
Major-General Sir William Biddles Curran
Only one bottle?Without having a basis for comparison, this is a nice wine. Upon opening the nose is cherry with a touch of floral, high alcohol and light body color. Taste similarly, light with lots of cherry, smoke, tobacco, leather and tart but not fully integrated yet. As it decanted, the flavors started to meld yet never subsiding in its structure. Would like to try this after some age on it. — 5 years ago
Kirk Carlisle
Wednesday spaghetti and meatballs, two dark chocolates for dessert. Pretty satisfying. — 3 months ago