$179 @ A'Telier Joel Robuchon, Saint Germain
Dry bitter terroir. Sharp acidic kick. Salted butter, melon & stone fruit, herb de Provence Excellent pair with the tasting menu — 11 years ago
Mineral and airy. Structured and ripe. Touch of oak tannin but so pure. Excellent. — 12 years ago
Oak, celery salt — 12 years ago
Amazingly smooth and beautiful. Wonderful! — 10 years ago
Gaillard: the gentlest giant of the Rhône whose wines are always what I want them to be and more. Wish you were here! — 12 years ago
Rob Moose
This was so so pretty. Velvet feel, floral aromatics. A fan. Seems in an ideal drinking place already. — 10 years ago