David L

9.1

SP 68 bianco 2014. 12% ALC❓📉
A blend of 50% Albanello & 50% Zibibo.
You can smell this wine from some distance away. Limestone, honey, on the nose. Beautifully structured, with an abundance of citrusy flavors, ripened pear, slightly sour flavors. Secondary floral notes, with minerals that washes clean on the backside of the palate. Light-medium bodied. 2/3 years. Great value! Love this one! — 11 years ago

Alexandre Calvi

9.2

Perfect family size for Thanksgiving. Magnum SP 68 paired very well with the turkey — 12 years ago

David Lusby

8.9

Citrus, toast notes, very nice bubbles. — 13 years ago

Joe Boudreau

9.1

Great wine, great structure, great finish...this 2008 is a beauty! — 11 years ago

Brett Pinkin

9.0

Drink now. Dark fruit is quite subdued now, melding into garrigue (sp?) and shale streak. Not as overpowering as it was earlier in its drinking window. - Vintage 2007 tasted Jan 2015. — 12 years ago

Deanna Sonni

9.0

Madrid
80yr old vine
Albio
Macabeo-sp — 12 years ago

Monroe Bryant

9.3

My first val at Butano SP. Woulda guessed Frappato. Paired well with the redwoods. — 13 years ago

Sarah Milsow-Guenther

9.5

Fantastic vintage. Let it sit out for a bit. We used the Vinturri (sp?) and it made a difference. Either decant or table this for a bit. Smooth with your pepper finish. Very yummy. — 11 years ago

Brian Donegan

9.1

So delicious! Earthy, dense black fruits, and a slightly bell peppery pyrazine (sp?) character. — 12 years ago

Gabriel Girard Bernier

9.7

Un ovni, mais quel ovni! SP 2006! — 12 years ago