Marshal White

9.0

Ths pleasures of simpler aged Bordeaux — 10 years ago

Marty Winters

9.7

There are times when I am completely surprised by a wine. Low fill, destroyed capsule but the best bottle of Mouton that I have had pre 1982. This wine was singing. — 10 years ago

Celeste Makow

9.5

Really dig the structure and grounded taste with bit of citrus, definitely good times. — 11 years ago

with Jerrold and Martin

John Van Trijp

9.9

..........RESPECT!.......... — 12 years ago

Mark Bright

Partner/Wine Director Saison Restaurant

9.9

Ive posted this many many times, it is my opinion the best vintage of Jamet ever... — 10 years ago

with Tingting

Jerry Raphael

9.0

Nice fruit intermixed with cassis, licorice, roasted meats, leather, and truffles. And a little brett which seems like a typical Beaucastel. Opened up more later on. Should of decanted multiple times. Dinner at Zahav with Barb. The wine was excellent with Lamb Shack — 11 years ago

Martin Diehr

9.8

1997 Brunello - good times at Restaurant Orsay — 12 years ago

Andrew Mecoli

9.1

I've had this wine numerous times before, and it never disappoints. The 2012 is packed with sour cherry and typical Sangiovese mushroom/underbrush elements. High acidity, good persistence, always great. — 10 years ago

Mike Saviage

9.5

Light brickish red. Almost transparent. Lots of things going on in the nose... Menthol. Stone. Chalk. Red currants. Some cedar. In the mouth this is silky. Expanding as it lingers. Coats everything. Long finish. Have had this a few times in the past 3 years... this wine continues to be in the zone and shows no signs of slowing down. — 11 years ago

Kat Thomas

Sommelier Rose.Rabbit.Lie

9.3

Great times in the desert rain! — 11 years ago

with Jeffrey