On the nose, this is concentrated cherry and raspberry... On the palate, this is again deep cherry, raspberry, blueberry, cranberry, red plum skin... A very satisfying body that makes me think of a bowl of cornflakes... Tannins are not sharp at all really just contributing to an overall smooth yet still intense expression. The finish is medium with the blueberry and some baking spice more prominent at the end... — a year ago

Great balance. V versatile for me. — 3 years ago
Unfiltered with high turbidity. Lovely orange color. Strong tart flavor. Paired well with catfish. Gary’s in Vancouver. — a year ago
Entry on this wine needs to acknowledge 23% Semillon in the blend. Great acid with lemon notes that turned into pink grapefruit. Bright and crisp — 3 years ago
Dirty dirty. B.C. wine in B.C. at Forage in Vancouver! — 4 years ago
Dinner at Maenam with Adam — 8 months ago
2020 Reserve Syrah - Blackberry, Cherry, violet on the nose. The palate - blackberry, Cherry, blueberry, some tartness here. Baking spices, vanilla, sage and a touch of cedar. Well integrated tannins. Is a prettier Syrah style. Medium body, light-medium tannins. Good acidity. — 10 months ago
Great example of a Similkameen Syrah. Dark berries, black pepper, baking spices and some stemmy notes. This will age well. — 3 years ago
Jamie Lauder
2014 vintage from magnum. From Similkameen Valley, British Columbia.
Merlot, Cabernet Sauvignon and Petit Verdot aged 20 months in French Oak.
Deep crimson red.
Black fruits , black berry and currants.
Sage, underbrush and bay laurel leaves.
Tannins are well developed with medium acidity on the finish.
We had Ribeye steaks with green peppercorn sauce. — 12 days ago