Corey Reis

9.6

Unfiltered beauty!
Pre Tre Bicchiere Sf — 5 years ago

Pinotman /// Andreas

9.0

Prune nose. Nice dark color. A micro producer. They have trouble now to get grapes as money flows into Burgundy they loose out. Beautiful wine 🍷 could use another 3 years or so. Cherry 🍒 cranberry touch of lemon 🍋 zest and chalk / really well done / this is ‘handmade’. Blows Bize and Pavelot the apparent benchmarks for Savigny out of the water. Amitié wines online has these or Meritage in Encinitas and a bunch of Michelin Star restaurants in SF. You can’t go wrong if you like his traditional style. — 6 years ago

LM Segal

9.5

Dense and stony, at its apogee and strutting its stuff. Dark black and red berry completely resolved but powerful, concentrated. Some residual tension holding it together beautifully. Long finish of light spice and a hint of nuttiness. Outstanding! Kudos to @Flatiron Wines in SF. — 7 years ago

Ed Lehrman

9.1

09 En Chaillot. Delicious but not very open. Great with filet and truffle butter at Les Clos SF — 8 years ago

Alan Pavese

9.0

Had in SF with Stephen Schwartz in April 2016 at ouzumo sushi in Embarcadero. — 8 years ago

with Stephen

Richard Young

Wine Specialist Christie's

9.0

Hipsters in SF — 9 years ago

Joseph Barsky

9.3

2013 Vintage. 45% Grenache, 36% Syrah, 18% Mourvèdre, 1% Viognier. 15.4% alcohol. Big, sexy Rhône blend. Tannins have integrated for a silky mouthfeel. Excellent with porcini truffle ravioli with goat cheese and corn sauce. (Variation on this dish at Perbacco in SF) — 6 years ago

boyd

9.4

Lunch with E. from SF is always for real. #friedchickenfirst #secretbottlelist #seegodinbrisketandribs — 6 years ago

Zack Pearlman

9.4

Great pino had with Charlie and craig in sf. — 7 years ago

Carol Kerr

9.0

Really good, sweet but not too sweet, fruity. With Brandon in SF. — 8 years ago

Stephen Worth

9.4

Lots going on - think we discovered w the Skehans in SF... — 8 years ago

with Daniel and SW

Shannon Dillingham

9.3

Soft, dark berries & leather. Medium tannins & body. Loved it paired with the bucatini at Tosca Cafe in SF. — 9 years ago

Barry Wiss, CWE, CSS

9.6

One of the nicer wines of the Brunello event in SF today. A little funky on the nose but not overpowering. Finished with note of coffee and chocolate. — 9 years ago

Scott Wren

9.2

My fav white of La Paulee SF in 2018 and one of least expensive! Fruit and acid in perfect balance. Lean enough I could drink a bottle in 20 mins 😋 — 6 years ago

Paul H

8.9

I had the Late Harvest Zinfandel (375 ml) which I am not sure is identified correctly here. This is a pretty fragrant bottle Cherries, fresh raspberries and sweet floral aromas hit your nose. On the palate there is a bunch of stuff going on. Red fruit, dark fruit, vanilla and more. This is a sweet dessert wine to me and it goes well with a cigar. — 7 years ago

Jeff Loo

9.1

Didn't bring a red as we weren't planning on drink more than a btl, and that Leroy Monty did the trick, but our palates got hungry for some red, so looked at the half btl list(needed to drive back to SF) and chose this, great vintage and a solid producer. This is in a beautiful place right now, plenty of room for improvement, but complemented dinner just right. — 7 years ago

Daniel Mccormick

9.5

Last night in sf. Drank this while packing and remembering the last 11+ Great way to go out — 8 years ago

Marcelo Freitas

9.6

Starting the Saturday at hog island in SF with some great bubbles n oysters. — 8 years ago

with Shilah

Eric Urbani

9.2

This is a really nice, rich sake I bought from True Sake in SF today. Enjoy! — 9 years ago

LM Segal

9.4

P&P in SF home of great old friend. Kirsch, cedar and jammy fruit (framboise?) in a still-not-completely open package. Likely to score way higher with air or age. So good. — 9 years ago