Tosh

10

This is full bodied, lots of taste, a little kick — 7 years ago

Joe Tucker

9.9

Ooh St Innocent. Wish all years were like 2002. So good. Still dark ruby with just a touch of bricking. Nose of a blackberry clove. Still tannins but soften with a little air. In the mouth is a full bodied earthy balanced black fruit that goes on and on. — 8 years ago

Ken Wood

9.1

Nice cab for the price. I get a hint of coconut in it. — 8 years ago

Kyle Suehiro

8.9

Lighter red wine with a ripe cherry-juice nose. Slightly sour cherry and blackberry flavors. The clarity of fruit and balanced flavors should age well for at least 5 years — 8 years ago

James Darch

9.1

Great value drop — 9 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.4

Seven hills vineyard planted 1981. A very balanced style of Syrah with black olive white pepper and dark plum and blackberry fruit atouch of smoke. A very savory style of Syrah a good amount of fruit and a savory finish leaves the tongue salivating for another glass. Finish 45+ excellent + — 10 years ago

Jeff Robillard

9.6

Full bodied. Nice wine. Smooth. — 11 years ago

Νίκος Κριατσέλης

8.9

Nice wine, affordable price! — 7 years ago

Jivan Rhodehamel

9.2

Plenty of acidity to carry ripe fruit. These guys make some amazing chard. — 7 years ago

with John

Austin Hohnke

9.1

Great Pinot with solid depth and balance. Plenty of spiced black cherry and raspberry fruit. Cola, licorice, and subdued cedar create lots to appreciate. 2010 can probably age gracefully for another 5 years. — 8 years ago

Mike Merrill

10

This is the best wine Marijke has ever been gifted in the last 3 of her 31 years. — 9 years ago

with Marijke

Rob Freelen

9.6

Still the best Oregon white I've ever had. Rocking acid, nice nose, great finish. White Burgundy Doppelgänger, but at a fraction of the cost. — 10 years ago

Marc T

9.0

Lip smacking! — 10 years ago

Maciej Kurka

9.3

Wet leaves, smoke on the nose. Flavors of leather, tobacco and sour cherries. Color of ruby red. Well balanced and mature. Great Pinot Noir — 7 years ago

Jenks

9.0

One of those wines that explodes with the right food. By itself I was thinking 88/89, paired with Korean BBQ easy 90+, tart cherries, big acid, cru Beaujolais like, delicious. — 8 years ago

Kimberley Thomas

8.9

Very smooth with hints of blackberry and cherry. Slight bite at the end. Very enjoyable especially for the price — 8 years ago

Harold Lewis

9.2

Drinking beautifully now. Nose of red berries and cola with just a hint of Pinot funk. One of our favorite producers! — 9 years ago

Angela Scott

9.5

Beautiful wine still in its prime lots of dark current and beautiful floral aromas. Love his style of acidity or extraction — 9 years ago

Lindsay Koncki

9.7

One of our favs! — 10 years ago

Leslie Faison

9.7

Light bodied, cherry fruit - live it!! — 10 years ago