Anthony Lombardi

9.3

First pass at the 2013 of this. Has a distinctive dill note across the nose & palate. Approachable vintage & plenty of generous fruit with some tense acidity. Love this producer. — 9 years ago

Michael Washabaugh

9.1

Paired well with a lamb, eggplant purée, fava beans, piquolo pepper. Would also pair with a medium rare magret duck or other game. — 11 years ago

Marshal White

9.4

First time checking in since bottling. Like a laser beam of dark, intense fruit with very woodsy overtones. — 12 years ago

Jonathon Harris

9.4

Drinking this wine made me forget Donald Trump was our president. Which begs the question, is it better to have drank, then to never drank at all?
— 9 years ago

Gerhard Ziemer

9.2

An amazingly Burg-like CA Chard; aging wonderfully, layered and complex.... — 10 years ago

James Gordon

9.3

Love this rosé. Killer with BBQ. — 11 years ago

Paul Tilton

9.9

Good and local — 13 years ago

Nico J. Snyman

9.6

Tried the '90 recently, spoke of how amazing a producer of Californian Cabernet it is, but just needed a little more time, this '85 is well & truly on point, everything is in balance, there's fruit intensity yes, but the development/complexity/layers are really shining through, outstanding stuff. — 9 years ago

Robert Waxman

9.3

Nice grapefruit — 11 years ago

Kaite M

10

Tiny bit sparklingly, but amazing moscato😃😃😃😃❤️ — 12 years ago