Leslie Bedolla

9.5

Didnt even decant and super luscious fresh deep dark fruit with a delicious middle and end. — 8 years ago

Scott Taddeo

9.0

Yeast, biscuit, hot cross bun spice, baked apples, apple and lemon. — 8 years ago

Matthew McLennan

9.0

Wow. Was not expecting such a fresh and full flavour without the acid. Watermelons, limes, and even some coriander in there. So delicious when served chilled but not cold. — 9 years ago

Dan Eggleton

9.0

Amazing but don't know the varietal — 9 years ago

Jeremy Pollard

9.0

Yum. Spice, leather and fruit. Youthful but very drinkable right now. — 9 years ago

Rochelle P

9.0

Very quaffable — 9 years ago

John Kemper

9.4

A light brown, the NV Seppelt Tawny Port 'Trafford' excites the nose with dried pit fruit, orange marmalade and baking spice aromas. Dynamic smoky-sweet flavors of caramel and cinnamon stay with you for a long, long time. This tawny is not as sticky or syrupy as most. Yummy stuff! — 10 years ago

zekun shuai

9.6

A Riesling comes from the cool Eden Valley. Good value at 120 yuan found in a drugstore in Beijing. Petrol and minerals are the first things that I could recall on the nose. Also some lemon and citrus fruit accompanied by honey and toast or some cream and nuts. Very vibrant on the palate with very high acidity, nearly bone-dry but lingers quite long on the finish. 91 points Drink now and do not age further. — 11 years ago

Trish Barry

9.1

Perfect drop for open that bottle night! The fruit still vibrant and this wine has years in it yet! Superb — 8 years ago

Stuart Robinson

9.2

What's not to love about its soft cherry and plum charms? — 8 years ago

Jeffrey Long

9.3

Excellent. Easily the best sparking Shiraz I've had. — 9 years ago

with Vanessa, Jim and 1 other

Brad Donaldson

9.8

Rich aromas of berries and spices, flavours of dark fruits and Christmas cake. Just an absolutely amazing wine, could go down for years longer but absolutely amazing now. — 9 years ago

with Ryan and Lewis

Matt Arnold

9.0

Perfect for Valentine's Day.... — 9 years ago

Amanda Yallop

9.4

52 years old, under cork, still clean, savoury, glided along the palate, a true thrill to taste — 9 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.6

Rutherglen Muscat is truly unique wine to Australia & one of the world's great wines! Went down a treat with plum pudding & brandy custard ;-) — 10 years ago

Ross Pooley

9.6

A fruit bomb! Ripe & rich, other taster disbelieved the age of 26 years. While the 85 was meaty, savoury & leather the 86 is fruit driven & fresh. Better cork appearance but didn't hold like the 85.... So only spritzie now. Great fresh Aussie sparkling red. Cheers. — 11 years ago

with Annette, Erin and 3 others

Dean Lapthorne

9.5

Kerosine, far out still cracking after 32 years! — 8 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.0

Seppelt surprised me with this one. Good Aussie bubbles. Not much of it around. Worth a look. — 8 years ago

Robbie Ward

9.2

Very fresh tasting. Vibrant, quenching delicious. — 9 years ago

Dylan Batterham

8.9

Soft and smooth cherry undertones. Very pleasant, matched well with lamb shanks. — 9 years ago

with Steve

Scott Rowe

9.0

Any reason to pop the bubbles!
Wedding booked, house clean, hanging with my fiancée during vintage time. All worthy celebratory occasions.
A medium fine bead, golden hue in the glass. Honey notes dominate with hints of caramel and refreshingly clean finish. — 9 years ago

Craig Mitchell

9.0

This is just some excellent summer drinking. Nice minerally/citrusy balance. Love that chilled zing. — 9 years ago

Bertie Stevens

9.8

Pretty amazing — 10 years ago

Eric Hwang

9.5

Kind of like a PX but with better acidity. — 10 years ago