Light and dry - bezt vino for an easy night — 6 years ago
20 May 2018. Ops, Brooklyn, NY. — 7 years ago
Smells kind of sweet and floral, not super fragrant, but smooth. Tingly and zesty at first, kind of less exciting at the end, as in not very complex. Some tannins. Easy to drink, very refreshing to drink chilled. — 8 years ago
At Amass, Copenhagen. — 8 years ago
Everlasting pin point acidity with lemon zest, green pear, papaya and funky honeydew melon. Classic white pepper and snap peas on the nose. Citrus oil and flint pressing on the palate. Digging the arugula bouncing off the body. Refreshing and lively. Cheers! — 8 years ago
Bright lively acidity. Green apples on the nose and front of palate. Funky yeasty almost beer like notes. Medium bodied. Age in barrels shows well. — 5 years ago
Dry as a bone rosé, nice effervescence to it. Bits of salt, strawberry, and hay. — 7 years ago
The sweetest one I've ever tasted! Just awesome! — 7 years ago
This is solid. Better than a lot of domestic wines. — 8 years ago
Rich, strong tannins deep red — 9 years ago
Funkydeliciousness — 6 years ago
Funky, unique and utterly complex, delicious. — 6 years ago
Light and fresh — 7 years ago
Легкий нефтяной тон, латекс, медоносы, яблоко, нектарин, ананас, мокрая галька, в развитии клубничный йогурт, земляника, маракуйя. Мускулистое, подтянутое тело с хорошей глубиной и стройной кислотностью, поддерживающей спелые, но не тяжелые тропические ноты. Динамично реагирует на смену температуры, заметно стройнее при охлаждении. Развито и соблазнительно, энергично, совсем чуть-чуть не достаёт точности прорисовки и элегантности, но и так совсем неплохо. — 8 years ago
Perfect for a hot day in NOLA... nice balance of fruit and acid, don't serve too cold. — 8 years ago
Need shellfish — 9 years ago
Anthony De Blasi
As a cycling fanatic I have to post these wines. Good dinner companion at our new year dinner at work — 5 years ago