David E

9.5

Between coconut cream and lemon meringue, stuffing of flowers and stones, crisp without being sharp. Awesome. — 10 years ago

Steve Gerths

9.0

Amici Cellars makes this Sonoma Pinot. Tasted like cherry pie and caramel spice. This Pinot was a heavy smooth Pinot. Got better every minute in the glass — 10 years ago

Brian Bonnette

9.7

this 2012 cab is amazing — 10 years ago

Hunter Welch

9.3

Lush and velvety. Rich with dark red fruits and a subtle chocolate-y sweetness. Awesome wine! — 10 years ago

Brian Boothe

9.4

Hands down the best "all around" shochu. — 10 years ago

Michael

10

Great nose opens up with time in the glass great things to come from this estate — 10 years ago

Tom Young

9.5

Very nice Pinot. Cafe Marcus in Richardson tx. I would buy this if I can find it and it is less than $25 — 12 years ago

Mackenzie

9.5

Treated myself n paired it w/ pork chop! The color alone makes me smile. Apricot, blood orange, but savory, dried herbs, strong tannins, loooonngggg finish. — 10 years ago

with Jack

Reinhard Wall

9.3

Preludio de Sei Solo, Ribera del Duero. Un vino en cooperación con Bodegas Aalto. Fuera de serie. 25€ no es barato, pero vale el triple — 10 years ago

with Jordi

Jon Fine

9.6

godlike wine Frank Cornelissen makes "per il mio amici Sandro Dibella" -- for his friend Sandro who runs the Cave Ox restaurant, just down the road from Frank's winery. — 12 years ago