From the Tour dArgent wine list. FnA. This is amazing Chablis. Light to med gold. Closed at first. Just wait... There it is. Kermidgean white soil and white rock stone. Shell bits. Over 3 hrs this built into that honeyed mineral stone pit fruit thing that is aged Raveneau. It's what got me interested in Chablis. It's why that disease continues. — 10 years ago
Really pleasant. Dry. Beautiful nose. 11.9%. Lemon peel and pears. I'm impressed. — 12 years ago
13 July 2016. Eastside Cellars, New York, NY. — 9 years ago
1st anniversary dinner at Iris. — 10 years ago
First time trying Sea Smoke chard. — 12 years ago
12' Sea Smoke Streamside Chardonnay. Last time I tried this particular bottle...made a note saying WAIT. It hasn't quite been a year.
Light golden in color(slightly darker then a year ago )Medium-ish body. This acidity has settled down since I had this last year(it needed to) quite nicely. Tropical flavors are still pronounced in the wine. Yellow apple, pear, pineapple, nutmeg & vanilla. Secondary flavors are starting to open up. Would enjoy trying this again in 2/3 years. — 9 years ago
Finishing off the night...cheesecake and bourbon. Ocean is definitely a wee bit briny but has all the savory caramel and vanilla notes of its Presidential brethren, smooth and rich comported. And not so loaded with the alky...so I may have another — 10 years ago
Nice mouth feel and balance — 12 years ago
Robert Smith
Smooth and spicy. Great with a steak and chimichurri Sauce. Affordable. Dark currant and tobacco. Let it breathe. — 9 years ago