Robert Smith

9.1

Smooth and spicy. Great with a steak and chimichurri Sauce. Affordable. Dark currant and tobacco. Let it breathe. — 9 years ago

Pablo Cetlinski

10

The best pinot noir ever. Shared with family tastes even better — 10 years ago

with Paul

Kelly Haffly

8.9

Restaurante antipasto Riesling with Kyle — 11 years ago

Jonathan Tyer

9.1

First time trying Sea Smoke chard. — 13 years ago

with Chloe

Michael Piaker

9.2

13 July 2016. Eastside Cellars, New York, NY. — 9 years ago

Fraser McKinley

9.7

Classic and stuffed to the brim with minerals and sea shells. Such a promising future ahead - 2009 — 10 years ago

Michael Meyer

9.1

Finishing off the night...cheesecake and bourbon. Ocean is definitely a wee bit briny but has all the savory caramel and vanilla notes of its Presidential brethren, smooth and rich comported. And not so loaded with the alky...so I may have another — 11 years ago

David L

9.0

12' Sea Smoke Streamside Chardonnay. Last time I tried this particular bottle...made a note saying WAIT. It hasn't quite been a year.

Light golden in color(slightly darker then a year ago )Medium-ish body. This acidity has settled down since I had this last year(it needed to) quite nicely. Tropical flavors are still pronounced in the wine. Yellow apple, pear, pineapple, nutmeg & vanilla. Secondary flavors are starting to open up. Would enjoy trying this again in 2/3 years. — 10 years ago

Rich

9.5

Seasonal feature here at Mastro Ocean Club, Dom by the glass? Yes $60 per glass & $240 per bottle!!
Great paired with seafood; stone crab claws, sea bass, caviar, and even foi Gra!!

With age, Dom Pérignon takes on a totally seductive fresh-toast-and-coffee bouquet, one of the most intriguing scents in champagne 🔱🔱🔱 — 10 years ago

Randall Bowman

9.1

Nice mouth feel and balance — 13 years ago