Scribner Clay

Crystallum

Clay Shales Overberg Chardonnay 2014

A personal favourite. Untouchable. — 10 years ago

Jen Drabble
with Jen

Olga Raffault

Les Picasses Chinon Cabernet Franc 1989

'Les Picasses' lies along a riverbank on a fairly steep slope that is primarily alluvial clay overlaying chalk and limestone. The vines are over 50 years old and the site is known to produce wines with fabulous purity and minerality. As such the Olga Raffault 'Les Picasses' Chinon 1989 has had time to mellow, the aromas are quite lovely—lavender, game, worn leather, a touch of barnyard, and cellar dust. There is a throaty, sensual wildness to this wine, punctuated by a vein of bright acidity and minerals. Everything I love in Loire Valley Cab Franc. — 11 years ago

Anthony, Velma and 5 others liked this

Diamond Creek Vineyards

Red Rock Terrace Napa Valley Cabernet Sauvignon 2011

This was a tuff year, with lots of rain and cool summer. Cassis, blackberries, with an intense dark Ruby color. Lots of minerals, clay, evergreen notes, smooth tannins. A little bit of vanilla on the finish. Great bottle for "Technical Year". — 9 years ago

La Ferme de Suzon

Red Clay 2014

Great chilled!!! — 10 years ago

Azienda Agricola COS

Pithos Rosso Vittoria Nero d'Avola Frappato 2012

Drank at Sportello with Ev. Aged in clay pots — 11 years ago

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2011

Really nice and pleasant blend. Young and a bit cranky but rewarding with some air. Dark black fruits, fennel seed, turned wet earth, coffee, cedar, cocoa, tobacco, and dried flowers. Enjoyed the acid that balanced the forward but fine clay-like tannins. — 10 years ago

Anthony liked this

Terroir al Límit

Les Manyes Priorat Garnatxa Negra

Cool site Garnacha grown on clay limestone (unusual for Priorat). Meaty, flesh, leathery, earthy, spices, dried roses, citrus peel. Deeply layered and would be a blast with age. — 10 years ago

Louis Latour

Corton-Charlemagne Grand Cru Chardonnay 2011

David Singer
9.0

From 1/2 bt. Much better as it warms up. Honeyed Bosc pear, Creme brûlée, clay, limestone. Solid complexity and length. $65 at legal seafood, what a steal — 11 years ago