Nice and light. Not too dry. Plum and not yet mature cherry notes. Could imagine drinking this on a porch overlooking the alps on a crisp, clear spring or fall day. — 8 years ago
Чёрная смородина, голубика, терн, мох, подлесок, жирная земля. Среднее тело, ощутимая кислотность. Хорошо и стройно сделано, но несколько прямолинейно, местами больше напоминает тощий, но точно откалиброванный каберне совиньон. По предыдущему опыту ожидал немного большего, но и так хорошо. — 9 years ago
Medium bodied, with seducing aromatics and an impeccable balance and great character. Dangerous drinkability. — 9 years ago
certainly one of the best austrian merlots.
dense but not bold, changing and complex. — 9 years ago
At Silvio Nickol for the bride's 40th!! — 10 years ago
rich and ripe. very creamy. nice phenolic structure. just a little more acid could've made it even better — 10 years ago
Real. Rose. — 12 years ago
Great wine — 8 years ago
This Blau Schiefer is my favourite, very good acidity en allready great yellow ripe fruit. — 9 years ago
Honey smell and easy up front taste — 9 years ago
Schiefer pur! Unglaublich viel Zug! — 9 years ago
#grünerveltliner #austrianwine lovely accents of ripe mango, green apple & dill w/ tinge of tobacco; Slight effervescence yet creamy. Fabulous — 10 years ago
Red slate. Very focused and expressive. Nice wine with just a touch of RS. — 10 years ago
Nice pairing with yellowtail — 11 years ago
Sooo smooth and a bit fruity! Love love! You can drink this endlessly :) — 8 years ago
Although some would advise to keep this a little longer for me this 2011 GG is already really nice. Elegant power, schiefer terroir nose, grapefruit bitter and a well balanced long finish. — 8 years ago
Delicious and fruity. — 9 years ago
Had it with a shrimp scampi... so delicious! — 9 years ago
Whoww, Ananas, Schiefer sehr lang und würzig — 9 years ago
Mosel style — 10 years ago
2011 I could drink nearly every day — 10 years ago
Clemens Busch made epic wines in 2010 that are just now, with ample time allowed for advance decanting, beginning to show their enormous potential. Vom Roten Schiefer is a mouthful of spicy flavors while the Felsterasse is a mineral explosion--both wines are supported by a layer of fine acidity that completes their perfect balance! — 11 years ago
Jakub Kalinowski
White peach, green lemon peel and a touch of linden honey + pronounced flinty minerality. Unmistakably Mosel, lift, delightful and not overly complex. Nice find! — 8 years ago