Matt Perlman

9.4

Stunning wine, still very primary but some leather and earth tones emerging. Hold for a while longer or enjoy now for the beautiful black cherries and rose petals — 8 years ago

Gautham Iyer

9.1

Tart berry notes, with a refreshing kick; wonderful for a picnic — 9 years ago

Matti Jokelainen

9.0

Very nice Aglianico. Tannins are powdery and nicely integrated. Wine opens with air and is very pleasant after 1hour. Think this is 1-2years from hitting the sweet spot. Went perfectly with braised oxtail — 10 years ago

Jim McCusker

9.3

A terrific example of a friulano, this wine has awesome aromatics, great acidity, and wonderful balance. Hard to find anything that competes with a northern Italian white. Fantastic! — 11 years ago

with Vanessa

Paul Maleszka

9.3

Absolutely fantastic. Thanks Chris — 11 years ago

with Jaclyn, Katherine and 1 other

James Farrer

8.9

Happy cheap quaffable primitivism — 11 years ago

Anthony Lynch

9.0

Nice find @Andrew Yandell! Started out soft with dark fruits and garrigue accents, then its bones started to show - mineral, nice build, and more complexity. Balanced and delicious from the first drop to the last. — 11 years ago

Peter N

9.0

2013-zesty, spicy, alive — 12 years ago

Kevin Gosa

9.1

Color: Reddish purple. Notes of lavender, yogurt, cherry. Very buttery and soft on the palate. Excellent with spicy food. — 13 years ago

with Al

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.3

Herbal and fruity with weight. — 13 years ago

Saida Santana Margalef

9.0

2016 vintage — 8 years ago

Morgan Diamant

8.9

Leather, black cherries, black currant, and dark chocolate. A hint of organic earth as well. High tannins, so it needs some time to breathe — 8 years ago

Benjamin Hickey

9.2

Liquorice!! Syrah adds an interesting extra layer. — 9 years ago

MaJ CappS

8.9

Rose petals, bits of twig, blackberry seed , and shank of cedar.
Rustic and new, a wine that tastes like multiple generations had a hand making it. Monday wine? Lovely. — 10 years ago

Peter Colarulli

9.3

Super drinkable Chardonnay. — 11 years ago

Christian Li

9.5

Lavender, pepper, blackberry, leather, a little Bretty, cherry, brambly, keeps revealing new character, medium body, beautiful — 11 years ago

D Scher

9.8

2001 vintage. Garnet with hints of amber. Floral/blackberry nose. Rich velvety red fruit, off dry, slightly tart on the finish. Started at an hour and a half after opening, was still improving at three hours. Significant sediment, recommend decanting. — 11 years ago

Alicia M

9.1

Yum! Kick to the tongue. — 11 years ago

Ana Fraisse

9.0

Tannat, dry and tasteful — 12 years ago

Lenise Paiva

9.8

Excelente!!!!! — 13 years ago

Rachael Doob

9.0

Unique. Aromatic. Funky. Bitter orange. Dry and light to medium in body. — 8 years ago

Sami Pollak

9.0

Light fruity different lovely smooth — 9 years ago

Luca Michele Troiani

9.0

Can smell the oak. Dry with hints of cherry. Strong goes down smooth, the taste lingers. — 9 years ago

Robert Denton

9.5

Super cool rose with a crunchy strawberry leaf tongue feel, slight cherry and citrus flavors and dry finish. Not much around. — 10 years ago

Ron Lear

9.2

Velvety smooth, huge balanced tannins and fruit forward. — 11 years ago

with Kevin

Juan Carlos Campos

9.1

One of my favorite beers — 11 years ago

George Hesse

9.1

Bespoke Collection. 2012 vintage. — 11 years ago

Rafael Landestoy

9.3

Despite being 18 years old it needed hours and hours of decanting and towards the end of the night it finally started coming around. Want to have it again in a few years with hours of decanting to see how it's matured. — 11 years ago

with Jorge and Ilida

Lara Elisabetta Belgrado Barzan

9.8

The Vega Sicilia unico 2000 Rivera del siero — 12 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.5

Savory, berry spice. Good acid and tannin. — 13 years ago