Christmas dinner bottle #2. — a year ago
Smooth fruity, char, rounded ! — 5 years ago
Exceptional — 5 years ago
Ruby red color with aromas of dark berry fruits, cedar and spicy forest floor notes. On the palate flavors of raspberry, blackberry, and crushed red cherries with notes of cedar and baking spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well! Pair this with a pork roast or Salmon with a balsamic glaze. — 7 months ago
Love Charles Pinots. I do like the Doctors Vineyard from Santa Lucia slightly over the Russian River.
I hold these 5-6 years from bottling, not vintage before I start drinking his Pinots. Excellent Floral fruits, strawberries, pomegranate, dry cranberries, some blackberries, haunting raspberries, cherries, red cola/licorice, dry crushed rocks, fresh to dryish herbs, mid dark spice, vanillin, nutmeg, soft cinnamon, limestone marl, hints of fresh tobacco, wood shavings, red, dark, blue flowers framed in violets. Rainfall acidity with excellent tension, well balanced, nicely structured, floral and polished finish. — 10 months ago
Held up well, ready to drink — 3 years ago
Bright and citrusy. Would drink again. — 4 years ago
Delicious with smoke salmon — 5 years ago
2013. Awesome. — 9 years ago
Wow! Great Pinot for the price! — 4 years ago
Smooth, full bodied wine. — 7 years ago
Louis Martin
Plum, smoky, hint of tobacco, smooth and creamy texture, pairs well with red sauce pasta. — 7 months ago