Lo tomamos con la Titi en Muzarella en la Pinero cuando visitábamos Puerto Rico el 28 de Agosto — 8 months ago
Wow. One of the most interesting Sangiovese that I have had. Nice under carbonic that brings out notes of rhubarb tart. Great with grilled vegetables in the summer. — 6 years ago
Licorice and Zinnia on the nose and first taste. Cola and Cranberry, yes I agree! Mulberry and honeysuckle. Very nice sipper. Pink Noir, sure... kinda heavy. Pulled pork extremely a great pair!!! — 8 years ago
Surprise. Wilson Mabel paella dinner and didn’t realize this was CA Alberino! Nose of white flowers laced with minerals lemons. Firm acidic palate with biting finish. 580 cases total! Brand and Family produced it. — 7 months ago
Definitely an age worthy wine, only 8 years in bottle and wow!! — 9 months ago
Very light, will definitely get this again. — 10 months ago
Christmas dinner bottle #2. — 2 years ago
Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 6 years ago
Served it with parmesan, kale, and black pepper pasta. Lovely! — 10 years ago
Flat out delicious — 7 months ago
Last week at Zion mountain ranch — 10 months ago
Bright and citrusy. Would drink again. — 5 years ago
Carter White
Really rich, deep, dark fruit. — 6 months ago