Robert Hayes

9.6

Very sweet but not syrupy. Light and effervescent. — 9 years ago

Mike Rushing

8.9

Honey, straw, peach, tangy acidity. — 10 years ago

Michael Walker

9.7

Distinctly Italian yet earth-free....excellent. Good with pasta bolognese (using grass-fed ground chuck) — 10 years ago

Martijn

9.3

WoW! Great fruity, warm sunny wine. Blue and strawberries and balanced acids. — 10 years ago

Bettina Drake

9.8

10 year anniversary dinner. Great dessert wine. Drank year 2001 — 10 years ago

Ncb

9.1

Well balanced sourness and tannin. Mild. — 11 years ago

Matt Silvernale

10

Delicious!!! — 12 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

8.9

Baked apple, yeasty and dry — 9 years ago

Kat Ruiz

9.0

Delicious white! — 9 years ago

with Pepe

Frode Pettersen

9.0

Veldig lukt av plomme og lakris. Meget god Rosso — 10 years ago

Alex Wyatt

9.4

Drinking 2001 - very strong plum nose and flavor. Oak and nut scents as well. Let it air! Happy Birthday, America! — 10 years ago

with Nathan

Rebecca Toedter

9.0

Perfect brunch bubbles-fermented in bottle. Just right. — 11 years ago

Kate Zhdan

10

Очень вкусное — 11 years ago

Krystalle

10

Overall taste of squash with notes of walnut and pecan, or nutty with squash notes depending on the glass. Slightly buttery, and overally very flavourful and powerful. I loved it. Perhaps oaked Chardonnays are my thing?
— 9 years ago

Oren Frank

9.2

Sweet and awesome — 10 years ago

Chris Durall

8.9

Black cherries — 10 years ago

Naomi Turner

9.0

Lovely to drink with cheese , smooth and fruity. — 10 years ago

Juan Ordoñez

9.2

really nice smooth lightly sweet light notes of blueberry med tannins. — 10 years ago

Jer M

9.1

Sipping by the pool! — 11 years ago

Rebecca Hopkins

PR Folio Fine Wine Partners

10

"Picking happens between the birds & the bees & a singer" the one & only @albertcostavll — 12 years ago