Mitchell Mulder

9.8

What a special beer, the story behind this great beer is just as great, big tropical and citrus notes, hops are sweet and not bitter, in my opinion rivals Zombie Dust, so much easier to get too, Awesome Pale Ale, SD style!!! — 8 years ago

Olivia Pires

9.3

Easy to drink. Had at Juniper and Ivy. — 8 years ago

Hector Escaton

9.3

Fantastic hop-forward DIPA. Pithy, herbal, resinous, with notes of mint and juniper—this stands out from many high ABV IPAs in really showcasing the hops. Comparable to Nelson in overall quality. — 8 years ago

Antonio Gianola

9.3

Pine, hoppy, hoppy, hoppy and a touch skunk but great with Sichuan! — 9 years ago

Paul Einbund

Wine Director/Sommelier Frances

8.9

Fun wine from San Diego?! — 9 years ago

Katie Kozuki

10

Stout with coffee — 9 years ago

with Nate and Nikhil

Lou Sab

9.1

Cause I'm in Maui...pineapple IPA, surf and sandy beach = paradise. — 8 years ago

Nick Jones

9.1

Good flavor, not too much rye but definitely there. Hearty imperial, very full-bodied. — 8 years ago

Chris Hyde

9.5

Hoppy Birthday to me! — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.3

What a PITA to get your hands on, but damn if it isn't the best domestic Geuze out there. Funky, sour, citrus, crisp. So good. — 8 years ago

Jonas Johansson

9.1

Great with big bold chile verde tacos. — 9 years ago

Mike Bolinder

9.0

Super hops meets super stout. Very hoppy, chocolate, and hints of coffee. — 9 years ago

Paul MacWilliams

9.1

Bursting with passion fruit and tropical flavors. Love it — 9 years ago

Adam Nesto

9.3

Very good beer. Enough malt to balance the hops. Nice sweetness to aftertaste. Helping Chef Marlin test new menu items at The Perch. — 8 years ago

James Ellis

9.3

Top notch any times — 8 years ago

Evan Adams

9.4

This is a really special wine! I could write a passionate essay about it but instead I encourage you to seek this out and try some for yourself. — 8 years ago

with Chris

Hanif Perry

9.2

Nice fruit. Strawberries and very light tannins and acidity. Round and long finish. — 9 years ago

with Shafiq

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Yum. Don't let the paleness fool you, lots of depth and character here. Gone in a flash. — 9 years ago

Chad Thompson

9.5

The best west coast IPA IMO. — 9 years ago

Mitchell Mulder

10

One of the all time best IPA's made in the world, Nelson Hops, perfect balance of hops and malt, Outstanding — 9 years ago