One of, if not my favorite, rioja producers. Fruit on the 03 is a bit crisper than other vintages. Cranberry, tomato (leaf?), deftly deliberate oxidation, earth and savory balsamic, all framed in lovely oak. Fine integrated tannin. Long savory finish — 10 years ago
A softened ruby color. Beautiful balance, everything in harmony. Wet earth, raspberry, cinnamon, a whiff of truffle, intoxicating nose. So much ripe, fresh red fruit on the palate. Such soft tannins, damson plum, a mineral streak running through. Drinking a 15 year old wine for 15th anniversary of diabetes. This is splendid in the moment — 8 years ago
Jammy, black fruit, vanilla, earth, with a hint of tobacco and oak. Silky smooth with nice depth and character. Worth every penny yum!!! 😀 — 9 years ago
Delicious. Seasonal. — 11 years ago
Incredible. Jaboulet family apparently inconsistent in final years of ownership, but this one had everything. So dense still, with lots of kalamata olive, olive brine, cherry, blackberry, black pepper, leather, cured meat, earth. Savory, sweet, powerful, elegant, hit every end of the taste spectrum. Super long. In magnum — 8 years ago
Fantastic 95 Super Tuscan. Nose had hints of vanilla, soft earth a light spice. On open was smooth if a touch flat then after 45 minutes it opened to let dark fruit notes of blackberries and cassis come out. Sublime. — 8 years ago
1999. Slightly underwhelming. Nice stuff, earth and meat on the nose, relatively light body, bit of a smoky finish, but not that long. If blind I would have had this as something more humble. — 9 years ago
Chris England
Off year Pape Clement @ £76 but one of the best in 07 😁 & drinking lovely today 👍
🍇 51% Cab S, 46% Mer, 2% Pet V & 1% Cab F
🍷 Opaque ruby
👃 Flinty mineral & gravel stones oozing through crushed pencil lead in dirty blackcurrant & dark mashed plum w/ soggy earth, farmyard & soft oak
👄 Med body of rich ripe blackcurrant & dark plum in earthy mocha & liquorice infused with crushed mineral rocks
🎯 Med+ dirty dark fruits surrounded with mocha, liquorice & minerals — 8 years ago