Good everyday Tuscan — 5 years ago
Fresh, crisp, good acid base. Good hot summer wine.
#dryfarmwines — 6 years ago
Nice drinking wine. Dry start. Fruity finish. — 7 years ago
Classic nose. Huge tar, dark black cherry and black berry, gorgeous rusty tin, earthy and very mineral. Super aromatic. Wow. What finesse and elegance. Superb power and concentration but such a light footed wine for Aglianico. So juicy and elegant with amazing purity and sap. Lovely. Big cherry and dark berry on the palate with refinement and ripe and plentiful tannins. — 7 years ago

Richly textured. Fresh. #delicious — 9 years ago
Цедра желтого грейпфрута, ферментированный ананас, жирный лимон, заварной крем, чернила. Уверенно-среднетело, с длящейся в послевкусии пульсирующей цитрусовой кислотностью. Чисто, интенсивно и территориально, с чуть мешающей навязчивой бочкой. — 9 years ago
Crisp and refreshing, but some substance too. Good with mussels. — 6 years ago
Crisp, local, best when enjoyed at a seaside restaurant on the Amalfi Coast. — 7 years ago
Eataly fish karen — 7 years ago
Peach , apricot . Fresh , good acidity . With a long mineral finish . Organic — 8 years ago
Слива, черноплодка, ежевика, кофе, кожа, специи, кора, земля, тертый лист, ментол, лёгкая горечь в послевкусии. Среднее уверенное тело, хорошая кислотность, чуть шершавые танины. Ещё очень молодо, пить можно, но рано. Напористо и ярко, с ещё активным дубом, экстрактивно, но не перегружено и свежо на финише. Атлетично, загорело, немного жарко и самоуверенно, с потенциалом. — 9 years ago
Delicious black fruit and herbs — 4 years ago
Very light tasting wine, local grapes, extremely good and long finish. Deep bright scent, such a lasting flavour. Lots of deep legs around glass — 5 years ago
Fresh entry-level wine from one of Bierzo’s most exciting producers, a blend of Palomino Fino and Doña Blanca from old vines rooted on slate and quartzy soils in a vineyard named Frontairo. Dry, aromas of toast and straw. Citrus, saltiness. Good acidity. — 6 years ago
Delicious dry minerality goodness. One of the only Bio wines from Campania. I’m in love. — 7 years ago
Light, smooth, wonderful with seafood, paired with tuna carpaccio — 8 years ago
Finnie
paw paw at first, apricot jam, toffee — a year ago